Easy Maryland Cream Of Crab Soup Recipe
If you're looking for a comforting and delicious soup, then you can't go wrong with a classic Maryland cream of crab soup. This hearty soup is perfect for cold winter nights or when you want a creamy and savory dish. In this article, we'll share an easy recipe for making Maryland cream of crab soup that you can enjoy with your friends and family.
Ingredients
- 1 pound of crab meat
- 4 tablespoons of butter
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 cloves of garlic, minced
- 1/2 cup of all-purpose flour
- 4 cups of chicken broth
- 1 cup of heavy cream
- 1 tablespoon of Old Bay seasoning
- Salt and pepper to taste
Instructions
- Melt the butter in a large pot over medium heat.
- Add the onion, bell pepper, and garlic, and sauté until they are soft and translucent, which should take about 5-7 minutes.
- Stir in the flour and cook for another 2 minutes, stirring constantly.
- Add the chicken broth and stir until the mixture is smooth. Bring the soup to a boil and then reduce the heat to low.
- Add the crab meat, heavy cream, Old Bay seasoning, salt, and pepper to the soup, and stir well.
- Simmer the soup for another 10-15 minutes or until the crab meat is heated through and the soup has thickened to your desired consistency.
- Taste the soup and adjust the seasoning as needed.
- Serve the Maryland cream of crab soup hot with some crusty bread or oyster crackers on the side.
Tips
Here are a few tips to make your Maryland cream of crab soup even more delicious:
- Use fresh crab meat if possible, but canned crab meat will work in a pinch.
- Don't overcook the soup or the crab meat will become tough and rubbery.
- If the soup is too thick, you can add more chicken broth or heavy cream to thin it out.
- If the soup is too thin, you can add more flour to thicken it up.
- Consider adding some vegetables to the soup, such as carrots, celery, or potatoes.
- Don't skimp on the Old Bay seasoning – it's what gives Maryland cream of crab soup its signature flavor.
Conclusion
Now that you have an easy recipe for making Maryland cream of crab soup, you can impress your family and friends with your cooking skills. This soup is a true classic that is sure to delight your taste buds and warm your soul. So why not give it a try and see for yourself?
