Crab Dip With Horseradish And Cream Cheese
Crab dip with horseradish and cream cheese is a classic appetizer that is perfect for any occasion, whether you're hosting a party or just enjoying a night in with friends. This dish is creamy, savory, and has just the right amount of kick from the horseradish. The combination of lump crab meat and cream cheese creates a rich, luxurious texture that is hard to resist.
Ingredients
To make this delicious crab dip with horseradish and cream cheese, you'll need the following ingredients:
- 8 ounces cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 3 tablespoons prepared horseradish
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound lump crab meat, drained and picked over for shells
Instructions
Now that you have all the ingredients, it's time to make the dip. Follow these simple steps:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large mixing bowl, combine the cream cheese, mayonnaise, sour cream, Parmesan cheese, parsley, horseradish, Worcestershire sauce, garlic powder, salt, and black pepper.
- Stir the mixture until it's smooth and all the ingredients are well combined.
- Add the crab meat to the mixing bowl and gently fold it into the mixture until it's evenly distributed.
- Transfer the crab dip to an oven-safe baking dish and bake for 25 to 30 minutes or until it's golden brown and bubbly.
- Serve the dip warm with your favorite crackers or vegetables.
Variations
There are many ways to make variations of this classic crab dip with horseradish and cream cheese. Here are a few ideas:
- For a spicier dip, add more horseradish or a few dashes of hot sauce.
- If you prefer a milder flavor, reduce the amount of horseradish or leave it out altogether.
- Add some diced jalapenos or green chilies for an extra kick.
- Swap out the crab meat for cooked shrimp or lobster.
- If you're looking for a low-carb option, serve the dip with celery sticks or cucumber rounds instead of crackers.
Conclusion
Crab dip with horseradish and cream cheese is a crowd-pleasing appetizer that's easy to make and perfect for any occasion. The creamy texture and spicy kick of horseradish make this dip irresistible. Follow the simple recipe above or get creative and try out some of the variations. You won't be disappointed!
