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Cooking Frozen King Crab Legs On Grill

Cooking frozen king crab legs on the grill is a scrumptious and easy way to satisfy your seafood cravings. Not only is it a healthy meal, but it is also a perfect option for special occasions and gatherings with friends and family.

Choosing the Right Crab Legs

The first step to cooking frozen king crab legs on the grill is to purchase high-quality crab legs. You want to look for crab legs that are firm, heavy, and have a bright red color. Avoid purchasing crab legs that feel soft, have a slimy texture, or a dull color. These are signs that the crab legs are not fresh.

King Crab Legs

Thawing the Crab Legs

Before grilling frozen king crab legs, it is important to thaw them properly. The best way to thaw crab legs is to place them in the refrigerator overnight. If you do not have time for this, you can thaw them by placing them in a bowl of cold water for 30 minutes to an hour. Once they are thawed, rinse the crab legs with cold water and pat them dry with a paper towel.

Thawing King Crab Legs

Preparing the Crab Legs

Now it's time to prepare the crab legs for grilling. Start by preheating your grill to medium-high heat. Then, using a pair of kitchen shears or a sharp knife, cut the crab legs lengthwise down the center. This will help the legs to cook evenly and ensure that they are easy to eat. Next, brush the crab legs with melted butter or olive oil and sprinkle them with a pinch of salt and pepper. You can also add your favorite seafood seasoning for added flavor.

Preparing King Crab Legs

Grilling the Crab Legs

Now it's time to grill the crab legs. Place the crab legs on the grill, shell side down, and close the lid. Grill for 4-5 minutes, then flip the legs over and grill for another 4-5 minutes. The crab legs should be heated through and have a slightly charred appearance. Be careful not to overcook the crab legs, as this can make them tough and chewy.

Grilling King Crab Legs

Serving the Crab Legs

Once the crab legs are cooked, it's time to serve them. Top the crab legs with a pat of butter and fresh herbs like parsley or chives. Serve them with lemon wedges and your favorite dipping sauce, such as tartar sauce or garlic butter. Crab legs are typically eaten with your hands, so provide plenty of napkins for your guests.

Conclusion

Grilling frozen king crab legs is a simple and delicious way to enjoy this popular seafood dish. By following these simple instructions, you can prepare a healthy and flavorful meal that will impress your guests. Whether you're grilling for a party or a family dinner, these grilled crab legs are sure to be a hit!

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