Joe's Stone Crab Fried Chicken Recipe
Fried chicken is a beloved dish around the world. It is crispy, juicy, and satisfying. Joe's Stone Crab is a famous restaurant that serves delicious seafood dishes. But did you know that they also have a recipe for fried chicken that is out of this world? This recipe is easy to make at home and you'll be able to enjoy it anytime. Here is Joe's Stone Crab fried chicken recipe:
Ingredients
- 1 (3-pound) whole chicken, cut into pieces
- 3 cups all-purpose flour
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 2 tablespoons paprika
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 tablespoon salt
- 1 tablespoon black pepper
- 2 cups buttermilk
- Vegetable oil for frying
Instructions
- In a large bowl, mix together the flour, garlic powder, onion powder, paprika, dried thyme, dried oregano, salt, and black pepper until well combined. Set aside.
- In another bowl, pour in the buttermilk.
- Dip each chicken piece into the buttermilk, then coat with the flour mixture. Shake off any excess flour and place onto a wire rack.
- Let the chicken rest for 30 minutes to allow the coating to dry and adhere to the chicken.
- Heat the vegetable oil in a large skillet or Dutch oven over medium-high heat until it reaches 350°F.
- Carefully place the chicken pieces into the hot oil, being careful not to overcrowd the skillet. Cook for 8-10 minutes per side until golden brown and crispy.
- Remove the chicken from the oil and place onto a wire rack to drain any excess oil.
- Serve immediately and enjoy!
This recipe serves 4-6 people and pairs well with mashed potatoes, coleslaw, or biscuits. The buttermilk adds a tangy flavor and helps to tenderize the chicken. The seasoning blend is perfect for a savory and flavorful coating. You can adjust the spices to your liking or add some cayenne pepper for a spicy kick.
Conclusion
Joe's Stone Crab fried chicken recipe is a must-try for any fried chicken lover. It is easy to make with simple ingredients and yields a delicious result. You can impress your friends and family with this restaurant-quality dish. Give it a try and let us know what you think!