Stuffed Mushrooms With Cream Cheese And Crab
If you're looking for a delicious and easy appetizer recipe that will impress your guests, look no further than stuffed mushrooms with cream cheese and crab. These bite-sized treats are packed with flavor and are sure to be a hit at any party or gathering. Plus, they're incredibly easy to make, so even if you're not an experienced cook, you can put together a batch in no time.
Ingredients
Before you get started, make sure you have all the ingredients you need. Here's what you'll need to make stuffed mushrooms with cream cheese and crab:
- 1 pound of mushrooms
- 8 ounces of cream cheese
- 8 ounces of crab meat
- 1/4 cup of grated parmesan cheese
- 1/4 cup of chopped scallions
- 1/4 cup of breadcrumbs
- 2 cloves of garlic, minced
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
Now that you have all your ingredients, let's get started:
- Preheat your oven to 375 degrees F.
- Clean your mushrooms and remove the stems. Set the mushroom caps aside.
- In a bowl, mix together the cream cheese, crab meat, parmesan cheese, scallions, breadcrumbs, garlic, salt, and pepper.
- Stuff each mushroom cap with the cream cheese and crab mixture.
- Place the stuffed mushrooms on a baking sheet and drizzle with olive oil.
- Bake for 20-25 minutes, or until the mushrooms are tender and the filling is golden brown.
- Remove from the oven and let cool for a few minutes before serving.
Tips for Success
To ensure that your stuffed mushrooms turn out perfectly, here are a few tips to keep in mind:
- Make sure to clean your mushrooms thoroughly before starting. You don't want any dirt or debris in your final dish.
- If you want to make your stuffed mushrooms ahead of time, you can prepare the filling and mushroom caps separately and then assemble them just before baking.
- Feel free to experiment with the filling by adding different herbs or spices to suit your taste. You can also use different types of cheese, such as cheddar or Gouda.
- If you have any leftover filling, you can use it as a dip for crackers, chips, or vegetables.
Conclusion
Stuffed mushrooms with cream cheese and crab are a delicious and easy appetizer that's sure to impress your guests. With just a few simple ingredients, you can create a dish that's packed with flavor and perfect for any occasion. Whether you're hosting a party or just looking for a tasty snack, give this recipe a try and see how easy it is to make something delicious.
