Baked Crab And Shrimp Alfredo Maggiano's
Are you looking for a delicious and easy-to-make seafood dish that will delight your taste buds? Look no further than baked crab and shrimp alfredo from Maggiano's! This classic Italian-American recipe is packed with flavor and is sure to impress your family and friends.
Ingredients
For this recipe, you will need the following ingredients:
- 1 pound of medium-sized shrimp, peeled and deveined
- 1 pound of lump crab meat
- 1 pound of fettuccine pasta
- 6 tablespoons of unsalted butter
- 1 medium onion, finely chopped
- 4 cloves of garlic, minced
- 1 cup of heavy cream
- 1 cup of grated Parmesan cheese
- Salt and freshly ground black pepper to taste
Instructions
Now that you have your ingredients, let's get started with the recipe:
- Preheat your oven to 375 degrees F.
- Cook the pasta according to the package directions until it is al dente. Drain the pasta and set it aside.
- While the pasta is cooking, melt the butter in a large skillet over medium heat. Add the onions and garlic and cook until they are soft and fragrant, about 3-4 minutes.
- Add the shrimp and cook until they are pink and cooked through, about 3-4 minutes. Remove the shrimp from the skillet and set them aside.
- Add the crab meat to the skillet and cook until it is heated through, about 2-3 minutes.
- Add the heavy cream to the skillet and whisk it together with the onion, garlic, shrimp, and crab. Cook until the sauce has thickened slightly, about 3-4 minutes.
- Add the cooked pasta to the skillet and toss it together with the sauce until it is well-coated.
- Transfer the pasta mixture to a baking dish and sprinkle the grated Parmesan cheese on top.
- Bake the dish in the preheated oven for 25-30 minutes, or until the cheese is melted and golden brown.
- Remove the dish from the oven and let it cool for a few minutes before serving.
Presentation
You can serve your baked crab and shrimp alfredo as is or with a side salad and garlic bread. The dish is perfect for a family dinner or a special occasion. Your family and guests will love the rich and creamy flavors of the sauce, the tender shrimp, and the succulent crab meat. Enjoy!
Conclusion
Baked crab and shrimp alfredo from Maggiano's is a classic Italian-American dish that you can easily make at home. With just a few high-quality ingredients, you can create a delicious and impressive meal that your family and friends will love. Give this recipe a try today!
