Baltimore is known for many things, but one of the things that stands out the most is its delicious crab cakes. Visitors come from all over the world to try the famous Maryland blue crabs that are caught fresh from the Chesapeake Bay. If you are a seafood lover and looking for the best crab cakes in Baltimore, then you are in the right place. In this post, we will take you on a journey to discover the best places to get crab cakes in Charm City.
Canton Dockside
Located in the heart of Canton, Canton Dockside is a family-owned and operated restaurant that has been serving authentic Maryland-style seafood for over 30 years. Their crab cakes are made using fresh, local crabs and are broiled to perfection. The crab cakes are served with a side of slaw and fries, making for a classic Baltimore meal.
Faidley Seafood
Faidley Seafood is a Baltimore institution known for its jumbo lump crab cakes. Their crab cakes are made by hand, with fresh crabmeat and a secret blend of spices. The crab cakes are then fried to a golden brown and served on a saltine cracker. Faidley Seafood has been featured on numerous food shows, including Anthony Bourdain's "No Reservations."
The Local Oyster
The Local Oyster is a popular seafood spot located in Mt. Vernon. They offer a unique twist on a classic Baltimore dish, with their crab cake sandwich. The sandwich is made with a Baltimore-style crab cake, topped with lettuce, tomato, and Old Bay aioli, and served on a brioche bun. The Local Oyster also offers a variety of oysters from the Chesapeake Bay, making it a must-visit for seafood lovers.
Duda's Tavern is a historic bar located in Fells Point. They are known for their delicious crab cakes, which are made fresh daily. The crab cakes are broiled to perfection and served with a side of fries and slaw. Duda's Tavern also offers a variety of craft beers and cocktails, making it the perfect spot to grab a drink and a bite to eat in Baltimore.
Koco's Pub
Koco's Pub is a family-owned and operated restaurant that has been serving up delicious crab cakes for over 35 years. Their crab cakes are made with jumbo lump crabmeat and a secret blend of spices. They are then broiled to perfection and served with a side of fries and slaw. Koco's Pub has won numerous awards for their crab cakes, including being named one of the "Best Crab Cakes in Maryland" by USA Today.
Citron
If you're looking for a more upscale dining experience, then Citron in Quarry Lake is the place to be. Their crab cakes are made with jumbo lump crabmeat and are broiled to perfection. They are served with a side of roasted vegetables and a lemon butter sauce. Citron also offers a variety of craft cocktails and a great wine list, making it the perfect spot for a special occasion.
In Conclusion
Baltimore is known for its delicious crab cakes, and there are many great spots to try them. Whether you're looking for a casual seafood joint or an upscale dining experience, there is a restaurant in Baltimore that will fit your needs. So, next time you're in Charm City, be sure to try some of the best crab cakes in the world.
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