Ralph And Kacoo's Marinated Crab Claws Recipe
If you're a fan of seafood, you'll definitely love Ralph and Kacoo's marinated crab claws recipe! These appetizing crab claws are marinated in a delectable blend of oil, vinegar, and spices for several hours, resulting in a flavorful and succulent dish that's perfect as an appetizer or a main course.
Ingredients:
- 2 pounds of fresh crab claws, cleaned and cooked
- 1 cup of vegetable oil
- 1/2 cup of red wine vinegar
- 1/4 cup of fresh lemon juice
- 2 tablespoons of Dijon mustard
- 1 tablespoon of hot sauce
- 1 tablespoon of Worcestershire sauce
- 1 tablespoon of minced garlic
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 1/2 teaspoon of cayenne pepper
- 2 bay leaves
- 1/2 cup of chopped green onions
Directions:
- In a large bowl, whisk together the vegetable oil, red wine vinegar, lemon juice, Dijon mustard, hot sauce, Worcestershire sauce, minced garlic, salt, black pepper, and cayenne pepper until well combined.
- Add the bay leaves and chopped green onions to the marinade mixture and stir well.
- Place the cooked crab claws in a shallow dish and pour the marinade over them, making sure that all the crab claws are coated.
- Cover the dish with plastic wrap and refrigerate for at least 2 hours, or overnight for best results, stirring occasionally to ensure that the marinade is evenly distributed.
- When ready to serve, remove the crab claws from the marinade and arrange them on a serving platter. Discard the bay leaves and spoon some of the remaining marinade over the top of the crab claws.
- Garnish with additional chopped green onions, if desired, and serve immediately.
With just a few simple ingredients and some basic kitchen skills, you can whip up a batch of Ralph and Kacoo's marinated crab claws that are sure to impress your family and friends. So why not give this recipe a try and see for yourself just how delicious it can be!
Conclusion:
In conclusion, Ralph and Kacoo's marinated crab claws recipe is a fantastic seafood dish that's easy to make and packed full of flavor. This recipe is perfect for any occasion, whether you're hosting a dinner party, celebrating a special occasion, or just looking for a quick and tasty meal. So why not try it out today and see for yourself just how tasty it can be!