Joe's Crab Shack Bacon Wrapped Shrimp Recipe
Joe's Crab Shack is well known for their delicious seafood dishes. One of their most popular appetizers is the bacon wrapped shrimp. If you love seafood and bacon, then this recipe is perfect for you! This appetizer is easy to make and will surely impress your guests.
Ingredients
- 16 large shrimp, peeled and deveined
- 8 slices of bacon, cut in half
- 1/4 cup of brown sugar
- 1/4 teaspoon of cayenne pepper
- 1/4 teaspoon of paprika
- 1/4 teaspoon of garlic powder
- Salt and pepper to taste
- Toothpicks
Instructions
- Preheat your oven to 375°F.
- In a small bowl, mix together the brown sugar, cayenne pepper, paprika, garlic powder, salt, and pepper.
- Take one half slice of bacon and wrap it around each shrimp, securing it with a toothpick.
- Sprinkle the seasoning mix evenly over the bacon wrapped shrimp.
- Place the shrimp on a baking sheet or in a baking dish, making sure they are not touching each other.
- Bake for 15-20 minutes or until the bacon is crispy and the shrimp are cooked through.
- Remove from the oven and let cool for a few minutes before serving.
These bacon wrapped shrimp are best served hot with your favorite dipping sauce!
Variations
If you want to mix things up, try these variations of the bacon wrapped shrimp recipe:
- Instead of baking, grill the shrimp on a skewer for a smoky flavor.
- Use prosciutto instead of bacon for a different flavor.
- Add some chopped jalapeños or red pepper flakes for some extra heat.
- Wrap the shrimp in phyllo dough for a crunchy texture.
Conclusion
Joe's Crab Shack bacon wrapped shrimp recipe is an easy to make appetizer that combines two amazing flavors - bacon and shrimp. This recipe is perfect for any occasion, whether it's a family dinner or a party with friends. You can also customize the recipe by adding your own favorite spices and flavors. So, try this recipe today and enjoy the delicious combination of bacon and shrimp!