Soft Shell Crab Sandwich Diners Drive Ins Dives
There's nothing quite like biting into a delicious soft shell crab sandwich. The crispy exterior, tender and juicy interior, and the perfect balance of flavors make it a favorite for many seafood lovers. This delicacy has become a staple in many restaurants across the United States, including some featured on the popular TV show, Diners Drive-Ins Dives. In this article, we'll dive into the world of soft shell crab sandwiches and explore the best places to find them.
What is a Soft Shell Crab Sandwich?
Soft shell crabs are an interesting delicacy in the world of seafood. They are crabs that have recently molted, shedding their hard outer shells and leaving them with a soft, delicate shell. This makes them a perfect ingredient for sandwiches. Soft shell crab sandwiches are made by frying the crabs until they are crispy and golden brown, then served on a bun with lettuce, tomato, and a variety of sauces and condiments.
Best Places to Find Soft Shell Crab Sandwiches
Many restaurants across the United States specialize in seafood and offer soft shell crab sandwiches on their menus. However, some places stand out for their unique take on this classic dish. Here are some of the best places to find soft shell crab sandwiches:
The Crab Shack - Tybee Island, GA
The Crab Shack in Tybee Island, Georgia, is a must-visit for seafood lovers. Their soft shell crab sandwich is made from fresh, local crabs and served on a toasted bun with lettuce, tomato, and a spicy remoulade sauce. The restaurant has been featured on Diners Drive-Ins Dives for their delicious crab dishes and unique atmosphere.
The Fish House - Key Largo, FL
The Fish House in Key Largo, Florida, is another great spot for soft shell crab sandwiches. Their sandwich is served on a toasted bun with lettuce, tomato, and their signature Thousand Island dressing. The restaurant is known for its fresh seafood and waterfront dining experience.
The Blue Fish - Allen, TX
The Blue Fish in Allen, Texas, offers a unique twist on the classic soft shell crab sandwich. Their version is served on a brioche bun with avocado, tomato, and a wasabi aioli sauce. The restaurant is known for its creative sushi rolls and Asian-inspired dishes.
Tips for Making the Perfect Soft Shell Crab Sandwich
If you're feeling adventurous and want to try making your own soft shell crab sandwich at home, here are some tips to keep in mind:
- Use fresh, local crabs for the best flavor.
- Season the crabs with Old Bay seasoning or other spices before frying.
- Make sure the oil is hot enough before frying to ensure a crispy exterior.
- Serve the sandwich on a toasted bun with lettuce, tomato, and your favorite sauce or condiment.
Conclusion
Soft shell crab sandwiches are a delicious and unique seafood dish that can be found at many restaurants across the United States. Whether you're a fan of traditional toppings or are looking for a more creative take on the classic sandwich, there's something for everyone. So next time you're craving seafood, be sure to give a soft shell crab sandwich a try!