Shrimp Crab And Lobster Mac And Cheese
Macaroni and cheese is one of the most beloved comfort foods in America. However, this classic dish can be taken to the next level with the addition of shrimp, crab, and lobster. The combination of these seafood ingredients with the creamy and cheesy pasta makes for a luxurious and decadent meal.
Ingredients
To make this dish, you will need:
- 1 pound elbow macaroni
- 1/2 cup butter
- 1/2 cup flour
- 4 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon nutmeg
- 2 cups shredded cheddar cheese
- 1 cup shredded gruyere cheese
- 1/2 pound cooked shrimp, peeled and deveined
- 1/2 pound cooked crab meat
- 1/2 pound cooked lobster meat
- 1/2 cup panko bread crumbs
- 2 tablespoons melted butter
- Chopped parsley for garnish
Instructions
Here's how to make shrimp, crab, and lobster mac and cheese:
- Preheat your oven to 350 degrees F.
- Cook the macaroni according to package directions in salted water until al dente. Drain and set aside.
- In a saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Cook for 2 minutes, stirring constantly.
- Gradually whisk in the milk until smooth. Add the salt, black pepper, cayenne pepper, and nutmeg, and cook until thickened, stirring constantly.
- Remove the saucepan from the heat and add the cheddar and gruyere cheese. Stir until melted and smooth.
- Add the cooked macaroni, shrimp, crab, and lobster meat to the cheese sauce and stir to combine.
- Pour the mac and cheese mixture into a 9x13 inch baking dish.
- In a small bowl, mix together the panko bread crumbs and melted butter. Sprinkle the mixture over the macaroni and cheese.
- Bake for 25-30 minutes or until the top is golden brown and the mac and cheese is bubbling.
- Garnish with chopped parsley and serve hot.
Conclusion
Shrimp, crab, and lobster mac and cheese is a rich and indulgent dish that is perfect for special occasions or when you want to treat yourself. The combination of creamy cheese sauce with seafood creates a complex and delicious flavor profile that will leave you wanting more. Try making this dish and impress your guests with your culinary skills!
