Crock Pot Crab Dip With Cream Cheese
If you're looking for a creamy and delicious appetizer that's easy to make, look no further than this crock pot crab dip with cream cheese. The slow cooker makes it a breeze to put together, and the end result is a rich and flavorful dip that's perfect for any occasion. Whether you're entertaining guests, or just snacking on a lazy afternoon, this recipe is sure to please.
Ingredients
For this recipe, you will need:
- 16 oz cream cheese, softened
- 1 lb lump crab meat, drained
- 1/2 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1/4 cup diced green onions
- 2 cloves garlic, minced
- 1 tbsp Worcestershire sauce
- 1 tsp hot sauce
- 1/2 tsp paprika
- salt and pepper to taste
Instructions
Follow these simple steps to make this crock pot crab dip with cream cheese:
- In a large mixing bowl, combine the softened cream cheese, drained crab meat, mayonnaise, grated Parmesan cheese, diced green onions, minced garlic, Worcestershire sauce, hot sauce, paprika, salt, and pepper.
- Mix everything together until well combined.
- Transfer the mixture to a slow cooker and cook on low for 2-3 hours, or until heated through and bubbly.
- Serve hot with crackers, bread, or vegetables.
Tips
Here are a few tips to help you make the best crock pot crab dip with cream cheese:
- Use fresh lump crab meat for the best flavor and texture.
- If you're short on time, you can also make this recipe on the stovetop. Simply combine all the ingredients in a large saucepan and heat over medium heat until hot and bubbly.
- Feel free to adjust the seasonings to your liking. Add more or less hot sauce depending on your spice level preference.
- This recipe can easily be doubled or tripled for larger crowds.
- If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days.
Conclusion
This crock pot crab dip with cream cheese is bound to be a hit at your next party or gathering. With its rich and creamy texture and bold flavor, it's sure to impress your guests. Plus, it's so easy to make that you can throw it together in just a few minutes and let the slow cooker do the rest of the work. Give this recipe a try and see for yourself why it's a fan favorite!
