Recipes Using Imitation Crab Meat And Pasta

Imitation crab meat and pasta are two versatile ingredients that can be used in a variety of dishes. The combination of these two ingredients creates a hearty meal that’s perfect for any occasion. Whether you're looking for a quick weeknight dinner or a delicious meal to serve at a special event, the recipes below are sure to satisfy your taste buds.

1. Crab Alfredo Pasta

Crab Alfredo Pasta is a creamy and delicious seafood pasta dish that's perfect for any occasion. To make this dish, you’ll need imitation crab meat, fettuccine pasta, heavy cream, Parmesan cheese, garlic, butter, salt, and pepper.

Begin by cooking the pasta according to the package instructions. In a separate pan, melt the butter and add the garlic. Cook the garlic until it becomes fragrant, then add the heavy cream and Parmesan cheese. Stir the mixture until the cheese has melted and the sauce has thickened.

Add the imitation crab meat to the sauce and stir until it's heated through. Drain the pasta and add it to the sauce, tossing to coat the pasta in the sauce. Season with salt and pepper to taste.

2. Crab Pasta Salad

Crab Pasta Salad is a refreshing salad that's perfect for warm weather. To make this dish, you’ll need imitation crab meat, bow tie pasta, cherry tomatoes, bell pepper, cucumber, red onion, and a homemade dressing.

Begin by cooking the pasta according to the package instructions. Drain the pasta and rinse it with cold water to cool it down. In a large bowl, combine the pasta, chopped cherry tomatoes, chopped bell pepper, chopped cucumber, and thinly sliced red onion.

To make the dressing, mix together olive oil, red wine vinegar, Dijon mustard, honey, salt, and pepper in a small bowl. Pour the dressing over the pasta salad and toss to coat. Add the imitation crab meat and gently toss to combine.

3. Crab Linguine

Crab Linguine is a simple yet satisfying dish that's perfect for a quick weeknight dinner. To make this dish, you’ll need imitation crab meat, linguine pasta, garlic, red pepper flakes, butter, parsley, lemon juice, and Parmesan cheese.

Begin by cooking the pasta according to the package instructions. In a separate pan, melt the butter and add the garlic and red pepper flakes. Cook until the garlic becomes fragrant, then add the imitation crab meat and cook until it's heated through.

Add the cooked linguine to the pan with the crab meat and toss to combine. Add the parsley, lemon juice, and Parmesan cheese, and toss to coat the pasta. Season with salt and pepper to taste.

Related Crab

4. Crab Macaroni and Cheese

Crab Macaroni and Cheese is a decadent and delicious twist on a classic comfort food. To make this dish, you’ll need imitation crab meat, elbow macaroni, butter, flour, milk, cheddar cheese, Parmesan cheese, mustard powder, salt, and pepper.

Begin by cooking the macaroni according to the package instructions. In a separate pan, melt the butter and whisk in the flour to make a roux. Gradually add the milk, whisking constantly, until the sauce has thickened.

Add the cheddar cheese, Parmesan cheese, and mustard powder to the sauce and stir until the cheese has melted. Add the imitation crab meat to the sauce and stir until it's heated through.

Drain the macaroni and add it to the sauce, tossing to coat the pasta in the cheese sauce. Season with salt and pepper to taste.

5. Crab Penne with Vodka Sauce

Crab Penne with Vodka Sauce is a delicious and elegant pasta dish that's perfect for a special occasion. To make this dish, you’ll need imitation crab meat, penne pasta, heavy cream, crushed tomatoes, vodka, Parmesan cheese, garlic, butter, salt, and pepper.

Begin by cooking the pasta according to the package instructions. In a separate pan, melt the butter and add the garlic. Cook until the garlic becomes fragrant, then add the crushed tomatoes and vodka. Simmer the sauce for a few minutes to cook off the alcohol.

Add the heavy cream and Parmesan cheese to the sauce and stir until the cheese has melted and the sauce has thickened. Add the imitation crab meat to the sauce and stir until it's heated through.

Drain the penne pasta and add it to the sauce, tossing to coat the pasta in the sauce. Season with salt and pepper to taste.

Conclusion

Imitation crab meat and pasta are two versatile ingredients that can be used to create a variety of delicious dishes. Whether you're looking for a quick and easy weeknight dinner or a elegant meal to serve at a special occasion, the recipes above are sure to satisfy your cravings.