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Crab Dip Recipe With Cream Cheese And Sour Cream

Crab Dip

If you're looking for a tasty and easy appetizer to serve at your next gathering, you can't go wrong with a crab dip recipe. Not only is it delicious, but it's also incredibly simple to make. This recipe for crab dip with cream cheese and sour cream is a crowd-pleaser that's sure to impress your guests.

Ingredients

Ingredients
  • 1 pound crabmeat
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup grated cheddar cheese
  • 3 green onions, chopped
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Cayenne pepper, to taste (optional)

Instructions

Instructions
  1. Preheat your oven to 375°F.
  2. In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, and Parmesan, cheddar, and green onions. Mix until well combined.
  3. Add the Worcestershire sauce, lemon juice, garlic powder, salt, black pepper, and cayenne pepper (if using) to the bowl, and mix until well combined.
  4. Next, fold in the crabmeat until it is evenly distributed throughout the mixture.
  5. Spread the mixture evenly into a 9-inch pie dish or a small baking dish.
  6. Bake in the oven for 25-30 minutes or until the dip is hot and bubbly.
  7. Remove from the oven and serve immediately with crackers, bread, or vegetables for dipping.

That's it – a delicious and easy crab dip recipe that will be a hit at your next party or gathering. Enjoy!

Variations

Variations

If you'd like to change up the flavors in this crab dip recipe, here are a few variations to try:

  • Spicy crab dip: Add chopped jalapeño peppers, hot sauce, or cayenne pepper to the mixture for some extra heat.
  • Bacon-wrapped crab dip: Make the dip as instructed above, then wrap it in bacon and bake until crispy.
  • Cheesy crab dip: Add more cheddar cheese or another type of cheese to the mixture for a richer, cheesier dip.
  • Crab artichoke dip: Add chopped artichoke hearts to the mixture for a tasty twist on this classic appetizer.

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