Cold Crab Dip With Horseradish And Cream Cheese

If you are looking for an easy yet delicious appetizer to serve at your next gathering, then cold crab dip with horseradish and cream cheese is the perfect choice. This dish is creamy, tangy, and full of flavor, making it a hit with any crowd. In this article, we will walk you through the steps to create this amazing dish that will have your guests asking for the recipe.

Ingredients

The ingredients you will need for this recipe include:

1 package (8 ounces) cream cheese, softened
1/4 cup mayonnaise
1/4 cup sour cream
1 tablespoon lemon juice
2 teaspoons horseradish
1 teaspoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried dill weed
1/4 teaspoon salt
1/4 teaspoon black pepper
1 pound lump crabmeat, drained and picked over for shells
1/4 cup chopped fresh parsley

Instructions

Follow these simple steps to create your delicious cold crab dip:

In a large bowl, beat the cream cheese with an electric mixer until smooth and creamy.
Add in the mayonnaise, sour cream, lemon juice, horseradish, Worcestershire sauce, garlic powder, onion powder, dill weed, salt, and black pepper. Mix until well combined.
Gently fold in the crabmeat and fresh parsley.
Cover the bowl with plastic wrap and chill in the refrigerator for at least 1 hour or until ready to serve.
When ready to serve, remove from the refrigerator and let sit at room temperature for 10-15 minutes.
Transfer the dip to a serving bowl and garnish with additional parsley and lemon wedges, if desired.
Enjoy with your favorite crackers or bread.

Variations

You can make some variations to the recipe to suit your taste or dietary restrictions. Here are some ideas:

Related Crab

Use Greek yogurt instead of sour cream to make it healthier.
Substitute the horseradish with Dijon mustard for a milder flavor.
Add some hot sauce or cayenne pepper for a spicy kick.
Use canned crabmeat instead of fresh if you can't find fresh lump crabmeat.
Top with some shredded cheese and broil until bubbly for a warm dip.

Meta Description

Cold Crab Dip with Horseradish and Cream Cheese is a delicious appetizer that is easy to make and crowd-pleasing. This recipe includes simple ingredients and instructions to create a creamy, tangy, and flavorful dip that will impress your guests.