Best Place To Eat Crab In Singapore
Singapore is known for its diverse and delicious food scene, and crab dishes are definitely not to be missed. From chilli crab to black pepper crab, the city-state has a lot to offer when it comes to this delectable crustacean. To help you navigate the culinary landscape of Singapore, we’ve put together a list of the best places to eat crab in the city.
Jumbo Seafood Restaurant
Jumbo Seafood Restaurant is one of Singapore’s most iconic restaurants and has been serving up delicious seafood since 1987. The restaurant’s chilli crab is a must-try and is known for its rich and flavourful sauce. The crab is served with deep-fried mantou buns, which are perfect for soaking up the sauce. If you’re feeling adventurous, try the salted egg yolk crab, which is another popular dish on the menu.
Long Beach Seafood Restaurant
Long Beach Seafood Restaurant is another popular spot for crab lovers in Singapore. The restaurant has several locations, including one at the famous East Coast Seafood Centre. The black pepper crab is the standout dish here and is known for its fragrant and spicy sauce. The restaurant also offers a variety of other seafood dishes, including lobster, prawns, and clams.
Mellben Seafood
If you’re looking for a more casual dining experience, Mellben Seafood is a great option. The restaurant has a laid-back atmosphere and is known for its butter crab dish. The crab is stir-fried in butter and served with a side of fried buns. The restaurant also offers other dishes like salted egg yolk crab and chilli crab, but the butter crab is definitely the star of the show here.
No Signboard Seafood
No Signboard Seafood is a Singaporean institution and has been serving up delicious seafood since 1971. The restaurant’s chilli crab is a must-try and is known for its slightly sweeter sauce. The crab is served with mantou buns or steamed rice. No Signboard Seafood also offers other seafood dishes like lobster, prawns, and fish.
Crab Party
For a unique dining experience, check out Crab Party. This seafood restaurant offers a variety of crab dishes, including chilli crab, black pepper crab, and salted egg yolk crab. What sets Crab Party apart is that diners can choose to have their crab cooked in a bag with their preferred sauce and spice level. The bag is placed on the table and diners can dig into their crab directly from the bag.
Conclusion
Whether you’re a fan of chilli crab or black pepper crab, Singapore has something to offer to satisfy your craving. These restaurants are some of the best places to eat crab in Singapore and are definitely worth a visit on your next trip to the city-state.
