Recipe For Maryland Cream Of Crab Soup
When you think of Maryland, you probably think of crabs. Maryland is known for its delicious crab cakes, but it is also known for its creamy and hearty crab soup. If you are looking to make a warm and comforting meal, then Maryland cream of crab soup is a great choice. Here is a recipe that will help you create this classic dish.
Ingredients
- 1 pound of fresh crab meat
- 1/2 cup of unsalted butter
- 1/2 cup of all-purpose flour
- 4 cups of chicken broth
- 2 cups of heavy cream
- 1/4 cup of sherry
- 1/2 teaspoon of Old Bay seasoning
- Salt and pepper to taste
- 1/4 cup of chopped fresh parsley
Instructions
- Melt the butter in a large pot over medium heat.
- Add the flour and whisk until it is smooth. Cook for 2-3 minutes, stirring constantly.
- Slowly pour in the chicken broth, whisking constantly to prevent lumps from forming.
- Bring the mixture to a simmer and cook for 10-15 minutes, stirring occasionally.
- Add the heavy cream and sherry and stir until well combined.
- Add the crab meat, Old Bay seasoning, salt, and pepper. Simmer for 10-15 minutes, stirring occasionally.
- Stir in the chopped parsley and serve hot.
You can garnish with additional parsley if desired. This recipe makes 6-8 servings of Maryland cream of crab soup.
Tips
If you cannot find fresh crab meat, you can use canned crab meat instead. Just be sure to drain it well before adding it to the soup.
If you like a thicker soup, you can add more flour when making the roux. If you like a thinner soup, you can add more chicken broth or cream.
If you have any leftovers, store them in an airtight container in the refrigerator. The soup will keep for up to 3 days.
This soup goes well with crusty bread or oyster crackers. You can also pair it with a salad or other light side dish.
Conclusion
Maryland cream of crab soup is a delicious and filling dish that is perfect for a cold winter evening. With this recipe, you can create a restaurant-quality meal in the comfort of your own home. Whether you are a Maryland native or just looking to try something new, this soup is sure to please.
