Recipe For King Crab Legs In Oven
If you're a seafood lover, then you must have tried king crab legs at least once in your life. King crabs have a succulent, sweet taste that is hard to resist. And the best part is, they're super easy to make at home. In this article, we're going to share with you the recipe for king crab legs in the oven that will leave you wanting more.
Ingredients:
- 2-3 pounds of king crab legs
- 1 stick of unsalted butter
- 1 tablespoon of garlic powder
- 1 tablespoon of paprika
- 1 tablespoon of Old Bay seasoning
- 1 lemon
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F.
- Place your king crab legs in a large baking dish.
- Melt your butter in a small saucepan over low heat.
- Add your garlic powder, paprika, Old Bay seasoning, salt, and pepper to your melted butter. Stir well.
- Drizzle your butter mixture over your king crab legs, making sure that all of the legs are coated evenly.
- Place your lemon halves in the baking dish, and then cover the dish tightly with aluminum foil.
- Bake your king crab legs in the oven for 25-30 minutes or until they are heated through.
- Serve your king crab legs immediately with lemon wedges and your favorite dipping sauce.
Tips:
- Be sure to buy fresh or frozen king crab legs from a reputable source. Look for legs that are plump and full of meat.
- You can substitute the lemon with lime or orange for a different flavor profile.
- You can also add other herbs and spices to your butter mixture to create your own unique seasoning.
There you have it, folks, a simple and delicious recipe for king crab legs in the oven. This dish is perfect for a fancy dinner party or a quick weeknight meal. Plus, it's a great way to impress your friends and family with your cooking skills. So, go ahead and give it a try!
