Old Bay Seasoning Hot Crab Dip Recipe
If you're looking for a crowd-pleasing appetizer that's easy to make and delicious, look no further than this Old Bay Seasoning Hot Crab Dip recipe. This recipe takes less than 30 minutes to prepare, and it's loaded with savory crab meat, creamy cheese, and Old Bay seasoning for a burst of flavor that will keep your guests coming back for more. So gather your ingredients and let's get started!
Ingredients:
- 1 pound lump crab meat
- 8 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 tablespoons Worcestershire sauce
- 2 tablespoons lemon juice
- 1 tablespoon Old Bay seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 cup chopped green onions (for garnish)
- Crackers, toasted bread, or celery sticks (for serving)
Instructions:
- Preheat your oven to 350°F.
- In a large bowl, combine the cream cheese, sour cream, mayonnaise, Parmesan cheese, Worcestershire sauce, lemon juice, Old Bay seasoning, garlic powder, onion powder, paprika, and black pepper. Mix until smooth.
- Fold in the crab meat and stir until everything is well combined.
- Pour the mixture into a large oven-safe dish or a few smaller ramekins.
- Bake the crab dip for 20-25 minutes, or until it's hot and bubbly.
- Garnish with chopped green onions and serve with crackers, toasted bread, or celery sticks.
And that's it! This recipe is sure to be a hit at your next party or gathering. The cheesiness combined with the savory crab and the kick of the Old Bay seasoning make for an irresistible combination. Plus, you can make it ahead of time and just pop it in the oven when you're ready to serve it.
Tips:
- Make sure to use lump crab meat for the best flavor and texture.
- If you don't have Old Bay seasoning, you can use a combination of paprika, garlic powder, onion powder, celery salt, and black pepper instead.
- If you want a little extra crunch, you can top the dip with some breadcrumbs or crushed crackers before baking.
- If you don't have an oven-safe dish, you can use a disposable foil pan instead.
Conclusion:
This Old Bay Seasoning Hot Crab Dip recipe is easy, delicious, and perfect for any occasion. It's a great way to impress your guests without spending hours in the kitchen. So next time you're entertaining, give this recipe a try and watch your guests gobble it up!
