Old Bay Butter Sauce For Crab Legs
If you're looking for a tasty and easy way to enjoy crab legs, look no further than Old Bay butter sauce. This delicious seafood recipe is perfect for those who love the taste of crab legs but don't want to spend hours preparing them. With just a few ingredients and a little bit of time, you can have a mouthwatering meal that will satisfy your cravings.
What Is Old Bay?
Old Bay is a seasoning blend that is popular on the East Coast of the United States. It was created in Baltimore, Maryland, in 1939 by a German immigrant named Gustav Brunn. Old Bay is a blend of 18 herbs and spices, including celery salt, paprika, and black pepper. It is commonly used to season seafood, but can also be used on poultry, meat, and vegetables.
Ingredients
To make Old Bay butter sauce for crab legs, you will need the following ingredients:
- 1/2 cup unsalted butter
- 2 tablespoons Old Bay seasoning
- 2 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
1. Melt the butter in a small saucepan over medium heat.
2. Add the Old Bay seasoning, garlic, lemon juice, salt, and pepper to the pan. Stir to combine.
3. Cook the sauce for 2-3 minutes, stirring frequently, until the garlic is fragrant and the sauce is heated through.
4. Remove the sauce from the heat and let it cool for a few minutes before serving.
How To Serve Old Bay Butter Sauce For Crab Legs
Old Bay butter sauce is the perfect accompaniment for steamed or boiled crab legs. To serve, simply pour the sauce over the crab legs or serve it on the side for dipping. You can also serve the crab legs with a side of roasted potatoes or corn on the cob to complete the meal.
Final Thoughts
Old Bay butter sauce for crab legs is a delicious and easy way to enjoy this seafood favorite. With just a few simple ingredients and a little bit of time, you can have a flavorful and satisfying meal that will leave you feeling satisfied. So why not give it a try and see what all the fuss is about?