Garlic Butter Sauce For Snow Crab Legs
There's nothing quite like the taste of fresh crab legs drenched in a buttery garlic sauce. Not only is it a delicious treat, but it's also easy to make at home. In this article, we'll be exploring the ins and outs of making a mouth-watering garlic butter sauce for snow crab legs that will have your taste buds dancing with joy.
Ingredients You'll Need
Before we get started, let's take a quick look at the ingredients you'll need to make this tasty sauce:
- 1 lb. snow crab legs
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon red pepper flakes
- 1 tablespoon chopped fresh parsley
- 1 tablespoon lemon juice
Make sure to buy fresh snow crab legs from a reputable seafood supplier to ensure the best quality and flavor.
Instructions to Make Garlic Butter Sauce For Snow Crab Legs
Now that you have all the ingredients, let's get started with the recipe:
- Preheat your oven to 350°F.
- Place the crab legs on a baking sheet and bake for 10-12 minutes.
- While the crab legs are baking, melt the butter in a pan over medium heat.
- Add the minced garlic to the pan and cook for 1-2 minutes, stirring constantly.
- Add the salt, black pepper, and red pepper flakes to the pan and stir well.
- Remove the pan from the heat and add the chopped parsley and lemon juice. Stir well.
- When the crab legs are finished baking, brush the garlic butter sauce over them evenly.
- Put the crab legs back in the oven and bake for another 3-5 minutes.
- Serve hot with additional garlic butter sauce on the side for dipping.
Tips for Making the Perfect Garlic Butter Sauce
Here are some tips to help you make the perfect garlic butter sauce for your snow crab legs:
- Make sure to use fresh garlic for the best flavor. You can also use a garlic press to mince your garlic instead of chopping it by hand.
- Use unsalted butter to control the amount of salt in the recipe.
- Feel free to adjust the amount of red pepper flakes based on your personal preference for spiciness.
- Use fresh parsley instead of dried for the best flavor.
- Serve the crab legs with a side of lemon wedges for an extra burst of flavor.
Conclusion
Garlic butter sauce is a delicious and easy way to take your snow crab legs to the next level. With just a few simple ingredients and some easy steps, you can create a mouth-watering seafood dish that your family and friends will love. So go ahead and give this recipe a try and let us know how it turned out!