Fisherman's Inn Cream Of Crab Soup Recipe
Do you love crab? One of the most delicious ways to enjoy crab is by making a creamy and rich soup. This article will provide you with the Fisherman's Inn Cream of Crab Soup recipe, a flavorful and hearty soup that is perfect for a nutritious meal. This recipe is easy to follow and will impress your friends and family. Read on to learn how to make this delightful dish!
Ingredients:
- 1/2 cup of unsalted butter
- 1/2 cup of all-purpose flour
- 2 cups of milk
- 2 cups of heavy cream
- 1/4 cup of dry white wine
- 2 tablespoons of sherry
- 1/4 teaspoon of salt
- 1/4 teaspoon of white pepper
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of Old Bay seasoning
- 2 pounds of fresh jumbo lump crab meat
- Chopped fresh parsley for garnish
Instructions:
1. Melt the butter in a large pot over medium heat.
2. Add the flour and stir until smooth. Cook for 1-2 minutes, stirring constantly.
3. Slowly add the milk and cream, stirring constantly until the mixture is smooth.
4. Add the wine, sherry, salt, white pepper, garlic powder, and Old Bay seasoning. Stir well.
5. Bring the mixture to a simmer and cook for 10 minutes, stirring occasionally.
6. Add the crab meat and cook for 5-7 minutes until heated through.
7. Serve hot with fresh parsley as garnish.
Tips:
- Use fresh crab meat to get the best flavor.
- If you can't find fresh crab meat, you can use canned crab meat as a substitute. Just drain the canned meat before using it in the recipe.
- Be careful not to overcook the crab meat. It should only be heated through, not cooked for too long.
- You can adjust the seasonings to your liking. Add more Old Bay seasoning if you like a stronger flavor, or reduce the amount of salt if you prefer a less salty soup.
- To make the soup creamier, you can add more heavy cream.
In conclusion, this Fisherman's Inn Cream of Crab Soup recipe is a delicious way to enjoy crab. With its creamy texture and rich flavor, it's sure to become a family favorite. This recipe is easy to follow and requires only a few simple ingredients. Don't hesitate to try it out and impress your friends and family with your cooking skills!
