Fettuccine Alfredo With Shrimp And Crab Meat
Are you a seafood lover who is also fond of pasta? Then you might want to try this mouth-watering dish of fettuccine Alfredo with shrimp and crab meat. This recipe is easy to follow and uses simple ingredients that you can easily find in your local grocery stores. The creamy Alfredo sauce mixed with succulent shrimp and crab meat makes this dish a perfect comfort food that is sure to satisfy your cravings. So, let's get started!
Ingredients:
To prepare this delicious meal, you will need the following ingredients:
- 1 pound of fettuccine pasta
- 1 pound of shrimp, peeled and deveined
- 1 cup of crab meat
- 1 cup of heavy cream
- 1/2 cup of butter
- 1/2 cup of grated Parmesan cheese
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions:
Now that we have gathered all the ingredients, let's start cooking this delicious dish:
- Fill a large pot with water and add a pinch of salt. Bring the water to a boil and add the fettuccine pasta. Cook the pasta according to the instructions on the package until it is al dente. Drain the pasta and set it aside.
- While the pasta is cooking, melt the butter in a large skillet over medium heat. Once the butter is melted, add the shrimp to the skillet and cook for around 2-3 minutes or until the shrimp turns pink. Remove the shrimp from the skillet and set it aside.
- Add the crab meat to the skillet and cook for around 1-2 minutes or until it is heated through. Remove the crab meat from the skillet and set it aside.
- In the same skillet, add the heavy cream, garlic powder, salt, and pepper. Bring the mixture to a simmer and let it cook for around 5 minutes or until the sauce starts to thicken.
- Add the grated Parmesan cheese to the sauce and stir until it is fully melted and combined.
- Add the cooked fettuccine pasta to the skillet and toss it in the Alfredo sauce until it is fully coated.
- Add the cooked shrimp and crab meat to the skillet and toss it with the pasta until it is evenly distributed.
- Remove the skillet from the heat and let the pasta rest for a few minutes before serving.
- Serve on a plate and garnish with additional Parmesan cheese and chopped parsley, if desired.
Why This Recipe is Great:
This recipe is a perfect combination of succulent shrimp, crab meat, and creamy Alfredo sauce. This dish is simple to prepare, yet the flavors are complex and satisfying. You can serve this dish at any special occasion, from a romantic dinner for two to a family gathering, and everyone is sure to love it. Moreover, this recipe can be easily modified to fit your taste preferences. You can add more vegetables like spinach or mushrooms to make it more nutritious or adjust the level of spices according to your liking.
Conclusion:
Fettuccine Alfredo with shrimp and crab meat is a delicious and straightforward recipe that is sure to satisfy your taste buds. The combination of pasta, cream, and seafood is always a winning one, and this dish is no exception. With this recipe, you can easily prepare a restaurant-quality dish in the comfort of your own home without breaking the bank. So, give it a try and enjoy a delicious and satisfying meal.