Eddie V's Crab Fried Rice Recipe
If you're a fan of seafood, then you've probably heard of Eddie V's, a restaurant chain known for their high-quality seafood dishes. One of the most popular dishes on the menu is their crab fried rice. The dish is a delicious combination of rice, crab meat, vegetables, and Asian spices. In this article, we'll give you the recipe for Eddie V's crab fried rice so you can recreate this delicious dish at home.
Ingredients
Before you get started, you'll need to gather all of the necessary ingredients. Here's what you'll need:
- 1 pound of cooked white rice
- 1 pound of lump crab meat
- 1 cup of frozen peas and carrots
- 1 cup of diced onion
- 1 cup of diced celery
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 1 tablespoon of paprika
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of sesame oil
- 1 tablespoon of vegetable oil
- 2 eggs, beaten
- Salt and pepper to taste
Instructions
Now that you have all of your ingredients, it's time to start cooking. Here's how to make Eddie V's crab fried rice:
- Heat the vegetable oil in a large skillet or wok over medium-high heat.
- Add the beaten eggs to the skillet and scramble them until they are cooked through. Remove the eggs from the skillet and set them aside.
- Add the diced onions and celery to the skillet and sauté them until they are tender, about 5 minutes.
- Add the frozen peas and carrots to the skillet and sauté them for another 2-3 minutes.
- Stir in the garlic powder, onion powder, and paprika until everything is well combined.
- Add the cooked rice to the skillet and stir everything together until the rice is well coated with the vegetable and spice mixture.
- Add the soy sauce, oyster sauce, and sesame oil to the skillet and stir everything together until the rice is well coated.
- Add the lump crab meat to the skillet and gently stir it in with the rice mixture until everything is well combined.
- Add the scrambled eggs back to the skillet and gently mix them in with the rice and crab meat.
- Season the dish with salt and pepper to taste.
- Let the dish cook for another 2-3 minutes, stirring occasionally, until everything is heated through.
- Serve the crab fried rice hot and enjoy!
Tips
Here are a few tips to help you make the perfect Eddie V's crab fried rice:
- Make sure to use cooked white rice that has been chilled for at least an hour before making the dish. This will help the rice to fry up properly.
- Use high-quality lump crab meat for best results.
- You can substitute other vegetables like bell peppers or mushrooms for the peas and carrots if you prefer.
- Don't overcook the crab meat, as it will become tough and chewy.
Conclusion
Now that you have the recipe, it's time to start cooking! Eddie V's crab fried rice is a delicious and flavorful dish that is perfect for seafood lovers. With a few simple ingredients and some basic cooking skills, you can recreate this dish at home and enjoy the taste of Eddie V's right in your own kitchen. Give it a try and see for yourself!