Best Way To Cook Crab Cakes In Oven
Crab cakes are a mouth-watering dish that can be enjoyed at home with a few simple ingredients and a little bit of skill. They are perfect for a weekend get-together, a fancy dinner party, or even as a quick and easy weeknight meal. If you're looking for the best way to cook crab cakes in the oven, then you're in luck. This article will provide you with some easy-to-follow steps to make delicious crab cakes that are bound to impress your guests.
Ingredients
Before we dive into the cooking process, let's first talk about the ingredients that you will need.
- 1 pound of lump crab meat
- 1/2 cup of mayonnaise
- 1/2 cup of breadcrumbs
- 1 egg
- 1 tablespoon of dijon mustard
- 1 tablespoon of Worcestershire sauce
- 2 tablespoons of chopped fresh parsley
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
These ingredients can be easily found at your local grocery store.
Preparation
Once you have gathered all of the ingredients, it's time to get started on the preparation process.
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, combine the mayonnaise, breadcrumbs, egg, dijon mustard, Worcestershire sauce, parsley, salt, and black pepper. Mix well.
- Gently fold in the lump crab meat, being careful not to break up the chunks too much.
- Using your hands, shape the mixture into 8-10 equal-sized patties.
Cooking
Now that the preparation is complete, it's time to cook the crab cakes.
- Line a baking sheet with parchment paper.
- Place the crab cakes on the baking sheet, making sure to leave enough space between each one.
- Bake in the oven for 20-25 minutes, or until the crab cakes are golden brown on top and cooked through.
Serving
Once the crab cakes are cooked, it's time to serve them.
- Carefully remove the crab cakes from the baking sheet and place them on a serving platter.
- Garnish with some additional chopped fresh parsley if desired.
- Serve with your favorite dipping sauce, such as tartar sauce or cocktail sauce.
- Enjoy!
Conclusion
Crab cakes are a delicious and versatile dish that can be enjoyed in many different ways. By following the simple steps outlined in this article, you can easily make your own homemade crab cakes in the oven that are sure to impress your family and friends.
Remember to use high-quality ingredients, take your time with the preparation process, and cook the crab cakes until they are golden brown and cooked through. With a little bit of practice, you will be able to make perfectly cooked crab cakes every time.