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Seafood Salad Recipe With Crab Meat Shrimp And Pasta

Crab And Shrimp Salad

Are you looking for a delicious and refreshing seafood salad recipe that's perfect for any occasion? Look no further! This seafood salad recipe with crab meat, shrimp, and pasta is sure to be a crowd-pleaser.

Ingredients:

  • 1 pound cooked pasta (your choice)
  • 1 pound cooked shrimp, peeled and deveined
  • 1 pound cooked crab meat, shredded
  • 1 cup mayonnaise
  • 1/4 cup fresh lemon juice
  • 1/4 cup chopped fresh parsley
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1 tbsp Dijon mustard
  • 1/2 tsp salt and pepper, or to taste
  • Lettuce leaves for serving
Cooked Shrimp And Crab Meat

Instructions:

  1. In a large bowl, combine the cooked pasta, shrimp, and crab meat.
  2. In a smaller bowl, whisk together the mayonnaise, lemon juice, parsley, celery, red onion, Dijon mustard, salt, and pepper.
  3. Pour the dressing over the pasta and seafood mixture and toss to combine.
  4. Cover the bowl with plastic wrap and refrigerate for at least an hour, or up to overnight, to allow the flavors to meld together.
  5. To serve, arrange lettuce leaves on a plate and spoon the seafood salad on top.
Seafood Salad

This seafood salad recipe is perfect for summer barbecues, picnics, or any time you want a light and refreshing meal. Feel free to customize the ingredients to your liking and enjoy!

Variations:

If you're looking to mix things up a bit, here are some variations to try:

  • Substitute cooked chicken or turkey for the seafood
  • Use different types of seafood such as scallops or lobster meat
  • Add in some chopped vegetables like bell peppers or carrots for extra crunch
  • Try a different dressing, such as a vinaigrette or creamy avocado dressing

With so many options, this seafood salad recipe is sure to become a staple in your recipe collection. Enjoy!

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