Difference Between Red And Golden King Crab
King Crab is a type of seafood that is highly sought after across the world. It has a delicious taste and unique texture that makes it a favorite among seafood enthusiasts. Two of the most popular types of King Crab are the Red and Golden King Crab. While they may appear similar in appearance, they are different in many ways. In this article, we will explore the difference between Red and Golden King Crab.
Red King Crab
Red King Crab is one of the most popular types of King Crab. It is also one of the largest, with an average weight of around 6-10 pounds. The Red King Crab is found in the waters around Alaska and Russia, and it is harvested primarily during the winter season.
The Red King Crab is known for its bright red shell, which is covered in sharp spines. The meat of the Red King Crab is sweet, tender, and has a slightly nutty flavor. It is often served in restaurants and is used in a variety of dishes, including crab cakes, crab legs, and crab bisque.
One of the main differences between Red and Golden King Crab is that Red King Crab is more expensive. This is due to its larger size and the fact that it is more difficult to catch and harvest.
Golden King Crab
Golden King Crab, also known as Brown King Crab, is a slightly smaller type of King Crab, with an average weight of around 4-6 pounds. It has a golden-brown shell that is covered in sharp spines.
The Golden King Crab is found in the waters around Alaska and is primarily harvested during the summer months. The meat of the Golden King Crab is slightly sweeter than that of the Red King Crab and has a delicate flavor that is often compared to that of lobster.
The Golden King Crab is also less expensive than the Red King Crab. This is due to its smaller size and the fact that it is easier to catch and harvest.
Conclusion
While both Red and Golden King Crab are delicious and highly sought after, they are different in many ways. Red King Crab is larger, more expensive, and has a slightly nutty flavor. Golden King Crab is smaller, less expensive, and has a delicate flavor that is often compared to lobster. When choosing between Red and Golden King Crab, it ultimately comes down to personal preference and budget.
