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Difference Between Dungeness And King Crab Legs

Crab legs are a delicacy that many seafood lovers enjoy. They are commonly served in restaurants and can also be purchased in seafood markets. However, there are different types of crab legs available in the market, including Dungeness and King Crab Legs. In this article, we will discuss the differences between Dungeness and King Crab Legs.

What are Dungeness Crab Legs?

Dungeness Crab Legs

Dungeness Crab is a species of crab that is found along the Pacific Coast of North America. It is named after the town of Dungeness, which is located on the Olympic Peninsula in Washington State. Dungeness Crab Legs are known for their sweet and delicate meat, which is succulent and juicy.

Dungeness Crab Legs are typically smaller than King Crab Legs, with an average length of 5-6 inches. They are also thinner and more delicate than King Crab legs. Dungeness Crab is harvested year-round, but the peak season is from December to February.

What are King Crab Legs?

King Crab Legs

King Crab is a species of crab that is found in the Bering Sea and Gulf of Alaska. It is the largest of all crab species and can grow up to 6 feet in length. King Crab Legs are known for their sweet and succulent meat, which is firm and flaky.

King Crab Legs are typically larger than Dungeness Crab Legs, with an average length of 10-12 inches. They are also thicker and meatier than Dungeness Crab Legs. King Crab is harvested from October to January, which is the peak season.

Differences Between Dungeness and King Crab Legs

Here are some of the main differences between Dungeness and King Crab Legs:

Size and Shape

Dungeness Crab Legs are smaller and thinner, with an average length of 5-6 inches, while King Crab Legs are larger and thicker, with an average length of 10-12 inches.

Meat Texture

Dungeness Crab meat is sweet and delicate, with a succulent and juicy texture. King Crab meat is sweet and succulent, with a firm and flaky texture.

Availability

Dungeness Crab is harvested year-round, but the peak season is from December to February. King Crab is harvested from October to January, which is the peak season.

Price

King Crab Legs are generally more expensive than Dungeness Crab Legs, due to their larger size and more limited availability.

Which is Better?

Whether Dungeness or King Crab Legs are better depends on personal preference. Some people prefer the delicate and succulent texture of Dungeness Crab meat, while others prefer the firm and flaky texture of King Crab meat.

However, if you are looking for a more affordable and widely available option, Dungeness Crab Legs are a good choice. If you are looking for a more luxurious and indulgent option, King Crab Legs are the way to go.

Conclusion

Overall, Dungeness Crab Legs and King Crab Legs are both delicious and popular seafood options. While they have some differences in size, texture, availability, and price, the choice ultimately comes down to personal preference. Next time you are at a seafood restaurant or market, give both options a try and see which one you prefer!

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