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Sauce To Go With Crab And Prawn Ravioli

Are you in the mood for some delicious crab and prawn ravioli? While this dish may sound amazing on its own, it is even better when paired with the perfect sauce. There are many different sauces that you can choose from to elevate this dish and make it truly unforgettable. In this article, we will explore some of the best sauces to go with crab and prawn ravioli.

1. Lemon Butter Sauce

If you are looking for a classic and simple sauce to go with your crab and prawn ravioli, you can’t go wrong with a lemon butter sauce. This sauce is easy to make and requires only a few ingredients. It is also the perfect complement to the delicate flavor of crab and prawn ravioli.

To make this sauce, start by melting some butter in a pan over low heat. Add some garlic and cook until it becomes fragrant. Next, squeeze some fresh lemon juice into the pan and add some lemon zest. Add salt and pepper to taste. Finally, toss your cooked ravioli in the sauce and serve immediately.

Lemon Butter Sauce

2. Creamy Tomato Sauce

If you are in the mood for something a little more decadent, a creamy tomato sauce is the perfect choice. This sauce has a rich, creamy texture that pairs perfectly with the delicate flavors of crab and prawn ravioli.

To make this sauce, start by sautéing some minced garlic and onion in a pan with some olive oil. Add some crushed tomatoes and let the sauce simmer for a few minutes. Stir in some heavy cream and let the sauce cook until it thickens. Add some grated parmesan cheese and salt and pepper to taste. Finally, toss your cooked ravioli in the sauce and serve immediately.

Creamy Tomato Sauce

3. White Wine Sauce

A white wine sauce is another classic choice that pairs perfectly with crab and prawn ravioli. This sauce has a complex flavor that is both tangy and slightly sweet. It is the perfect complement to the delicate flavors of the ravioli.

To make this sauce, start by sautéing some minced garlic in a pan with some butter. Add some white wine and let the sauce simmer for a few minutes. Add some chicken broth and let the sauce thicken. Finally, add some cream and let the sauce cook until it reaches your desired consistency. Add some salt and pepper to taste. Finally, toss your cooked ravioli in the sauce and serve immediately.

White Wine Sauce

4. Pesto Sauce

If you are looking for a sauce that is both fresh and flavorful, a pesto sauce is a great choice. This sauce is made with fresh herbs and garlic, which gives it a bright, tangy flavor that is perfectly paired with the delicate flavors of crab and prawn ravioli.

To make this sauce, start by blending together some fresh basil leaves, garlic, pine nuts, and parmesan cheese in a food processor. Add some olive oil and blend until the sauce reaches your desired consistency. Add some salt and pepper to taste. Finally, toss your cooked ravioli in the pesto sauce and serve immediately.

Pesto Sauce

Conclusion

Now that you know some of the best sauces to go with crab and prawn ravioli, you can impress your friends and family with a perfectly paired dish. Whether you prefer a classic lemon butter sauce or something a little more decadent like a creamy tomato sauce, there are many different options to choose from. So go ahead and get cooking – your taste buds will thank you!

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