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Recipe For Stuffed Mushrooms With Crab And Cream Cheese

Stuffed Mushrooms With Crab And Cream Cheese

Looking for a delicious and easy-to-make appetizer that is sure to impress your guests? Try making stuffed mushrooms with crab and cream cheese! This recipe is perfect for parties, family dinners, or as a quick snack. Not only does it taste great, but it's also low-carb and gluten-free.

Ingredients:

Ingredients For Stuffed Mushrooms With Crab And Cream Cheese

To make this recipe, you'll need the following ingredients:

  • 1 pound of large mushrooms
  • 1 can of crab meat
  • 1 package of cream cheese
  • 1/4 cup of Parmesan cheese
  • 2 cloves of garlic, minced
  • Salt and black pepper to taste
  • Cooking spray

Directions:

Follow these easy steps to make stuffed mushrooms with crab and cream cheese:

  1. Preheat your oven to 350°F.
  2. Clean your mushrooms and remove the stems.
  3. In a mixing bowl, combine the can of crab meat, cream cheese, minced garlic, Parmesan cheese, salt, and black pepper. Mix well.
  4. Spoon the mixture into each mushroom cap.
  5. Place the stuffed mushrooms onto a baking sheet coated with cooking spray.
  6. Bake for 15-20 minutes or until the mushrooms are tender and the filling is golden brown.
  7. Serve hot and enjoy!

Tips:

Tips For Stuffed Mushrooms With Crab And Cream Cheese

Here are a few tips to make sure your stuffed mushrooms with crab and cream cheese turn out perfectly:

  • Use large mushrooms for this recipe. They're easier to stuff and hold more filling.
  • Make sure to remove the stems from the mushrooms before stuffing them.
  • You can use fresh or canned crab meat for this recipe.
  • Cream cheese should be at room temperature before using.
  • If you prefer a spicier taste, add a few dashes of hot sauce to the filling mixture.
  • Use cooking spray to prevent the mushrooms from sticking to the baking sheet.
  • Serve your stuffed mushrooms with crab and cream cheese with lemon wedges for extra flavor.

Conclusion:

Stuffed mushrooms with crab and cream cheese are a delicious and easy-to-make appetizer that is perfect for any occasion. This recipe is simple, yet impressive, and is sure to impress your guests. So next time you're looking for a tasty and low-carb snack, give this recipe a try!

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