Skip to content Skip to sidebar Skip to footer

Crab Dip Recipe With Cream Cheese And Mayo

Crab Dip Recipe With Cream Cheese And Mayo

If you're looking for a crowd-pleasing dip recipe, look no further than crab dip! This creamy, savory dip is made with a combination of cream cheese, mayonnaise, and deliciously seasoned crab meat. It's perfect for parties, game day, or any occasion where you want to impress your guests with a tasty appetizer.

Ingredients:

Crab Dip Recipe Ingredients
  • 8 ounces cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1 pound cooked crab meat, shredded
  • 2 tablespoons chopped fresh parsley

Instructions:

Crab Dip Recipe Instructions
  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine the cream cheese, mayonnaise, sour cream, Parmesan cheese, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, paprika, and cayenne pepper. Mix well until all the ingredients are well blended.
  3. Add the shredded crab meat and chopped parsley to the mixture. Mix well until the crab is evenly distributed throughout the dip.
  4. Transfer the crab dip to an oven-safe baking dish. Smooth out the top of the dip so it's even.
  5. Bake the crab dip for 25 to 30 minutes or until it's hot and bubbly.
  6. Remove the dip from the oven and allow it to cool for a few minutes before serving.

That's it! Your delicious crab dip is ready to serve. Serve it with crackers, pita chips, or sliced vegetables for a tasty appetizer that everyone will love.

Variations:

Crab Dip Recipe Variations

If you want to mix things up a bit with your crab dip recipe, here are a few variations to try:

  • Instead of using crab meat, try using shrimp or lobster meat.
  • Add some chopped artichoke hearts to the dip for an extra burst of flavor.
  • For a spicier dip, add more cayenne pepper or a few dashes of hot sauce.
  • Top the dip with breadcrumbs or grated cheese before baking for a crunchy topping.

Conclusion:

Crab dip is a versatile appetizer that's easy to make and perfect for entertaining. This recipe uses a combination of cream cheese, mayonnaise, and crab meat to create a creamy and delicious dip that's sure to please your guests. Try out the variations above to put your own spin on this classic recipe. So, what are you waiting for? Get cooking and enjoy!

Related video of Crab Dip Recipe With Cream Cheese And Mayo