Crab Cake Sliders With Blood Orange Aioli
Crab cake sliders with blood orange aioli are the perfect appetizer or main course for any seafood lover. The combination of crispy crab cakes with tangy aioli on soft slider buns creates a taste that is sure to impress. Whether you are looking for a quick and easy dinner or an elegant dish to serve at your next dinner party, crab cake sliders with blood orange aioli are a delicious choice. Here is how to prepare them:
Ingredients:
- 1 pound lump crab meat
- 1 egg, beaten
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup breadcrumbs
- 2 tablespoons butter, melted
- 12 slider buns
Blood Orange Aioli Ingredients:
- 1/2 cup mayonnaise/li>
- 1 tablespoon blood orange zest
- 1 tablespoon blood orange juice/li>
- 1 tablespoon honey
- 1 garlic clove, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions:
Step 1: Make the Crab Cakes
In a large bowl, mix together the crab meat, egg, mayonnaise, Dijon mustard, Worcestershire sauce, salt, and pepper. Add breadcrumbs and mix well. Form small crab cakes with your hands.
Step 2: Cook the Crab Cakes
Preheat your oven to 375°F. Brush a baking sheet with melted butter. Place the crab cakes on the prepared baking sheet and brush the tops with more melted butter. Bake for 15-20 minutes, or until golden brown.
Step 3: Make the Blood Orange Aioli
In a small bowl, whisk together mayonnaise, blood orange zest, blood orange juice, honey, garlic, salt, and pepper until smooth. Refrigerate until ready to use.
Step 4: Assemble the Sliders
To assemble the sliders, cut the buns in half horizontally. Spread the blood orange aioli on the bottom half of the bun. Place a crab cake on top of the aioli and top with the other half of the bun.
Conclusion:
Crab cake sliders with blood orange aioli are a perfect combination of crispy crab cakes and tangy aioli on soft slider buns. It's a dish that is sure to impress your friends and family. Follow the easy recipe above to create a great appetizer or main course that is sure to delight.
