Crab Cake Recipe With Stove Top Stuffing
If you love seafood, you must know how delicious crab cakes are. Crab cakes are easy to make and can be served at various occasions. Crab cakes can be made using different ingredients to add more flavors. Crab cakes made with stove-top stuffing are one of the most popular crab cakes recipes. Here is a simple and easy crab cake recipe with stove-top stuffing that you can make at home.
Ingredients:
- 1 box of stove-top stuffing mix
- 1 pound of lump crabmeat
- 2 eggs
- 1/2 cup of mayonnaise
- 1 tablespoon of Dijon mustard
- 1 tablespoon of Worcestershire sauce
- 2 tablespoons of chopped parsley
- 1/4 cup of bread crumbs
- Salt and pepper to taste
- 1/4 cup of vegetable oil
Instructions:
- Prepare the stove-top stuffing mix according to the instructions on the box.
- In a large bowl, mix the crabmeat, eggs, mayonnaise, Dijon mustard, Worcestershire sauce, chopped parsley, bread crumbs, salt, and pepper.
- Add the prepared stove-top stuffing mix to the crabmeat mixture and mix well.
- Cover the mixture and refrigerate it for at least 30 minutes or up to 2 hours.
- Shape the mixture into patties of your desired size.
- In a large skillet, heat the vegetable oil over medium heat.
- Cook the patties in the hot oil for 3-4 minutes on each side or until golden brown.
- Drain the patties on a paper towel to remove excess oil and serve.
That's it! This easy and delicious crab cake recipe with stove-top stuffing is perfect for any occasion. You can serve it with your favorite dipping sauce or as a main dish with a side salad. Enjoy!
Preparation Tips:
Here are a few tips that will help you prepare the perfect crab cakes:
- Make sure to pick fresh lump crabmeat. Frozen or canned crabmeat will not give the same texture and flavor to your crab cakes.
- Refrigerating the crab cake mixture before cooking will help them hold their shape and keep them from falling apart while cooking.
- Instead of vegetable oil, you can use butter or olive oil for frying the crab cakes.
Conclusion:
Crab cakes made with stove-top stuffing are a delicious and easy way to enjoy seafood at home. This recipe is easy to make and requires only a few ingredients. You can experiment with different spices and herbs to add more flavors to your crab cakes. Follow the tips mentioned above to prepare the perfect crab cakes every time. Serve them with your favorite dipping sauce and enjoy!
