Chicken Of The Sea Crab Meat Recipe
Are you looking for a tasty and healthy recipe that is easy to make? Then look no further than Chicken of the Sea's Crab Meat recipe! This dish is perfect for those who want to enjoy a delicious meal without the fuss of complicated recipes. In this article, we'll walk you through the steps of making this delectable dish.
Ingredients
Before we get started, let's take a look at the ingredients you'll need:
- 1 can (6 oz) Chicken of the Sea Crab Meat, drained and flaked
- 3/4 cup bread crumbs
- 1/2 cup shredded cheddar cheese
- 1/4 cup melted butter
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper
- 1/4 cup chopped celery
- 1 clove garlic, minced
- 2 tablespoons chopped fresh parsley
- 1 tablespoon lemon juice
- 1/4 teaspoon dried thyme
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon salt
You can find all these ingredients easily in your local supermarket. Once you have all the ingredients together, you're ready to start cooking!
Instructions
Now, let's get started with the recipe:
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the drained and flaked Chicken of the Sea Crab Meat, bread crumbs, cheddar cheese, butter, onion, green pepper, celery, garlic, parsley, lemon juice, thyme, cayenne pepper, and salt. Mix well.
- Grease a baking dish with some butter.
- Spoon the crab meat mixture into the baking dish.
- Bake for around 20-25 minutes or until heated through and the cheese is melted and bubbly.
- Take the baking dish out of the oven and let it sit for a few minutes.
- Serve hot and enjoy!
That's it! Your delicious Chicken of the Sea Crab Meat recipe is ready. It really is that easy!
Tips
Here are a few tips to help you get the most out of your crab meat recipe:
- Make sure to drain and flake the Chicken of the Sea Crab Meat before mixing it with the other ingredients.
- You can use fresh or frozen vegetables in this recipe. Just make sure to chop them finely.
- If you don't have bread crumbs, you can use cracker crumbs or even crushed corn flakes as a substitute.
- You can top the crab meat mixture with some extra shredded cheese before baking for an even cheesier taste.
Conclusion
Chicken of the Sea's Crab Meat recipe is a delicious and easy-to-make dish that is perfect for any occasion. The combination of flavors and textures makes this recipe a crowd-pleaser. With just a few simple ingredients and steps, you can create a mouth-watering dish that will impress your family and friends. So, go ahead and give it a try today!