Where To Eat Hairy Crab In Hong Kong
Hairy Crab is one of the most popular delicacies in Hong Kong. It is a seasonal dish that is usually available from September to November, when the crabs are in season. The dish is prized for its rich, buttery flavor and delicate texture. If you are in Hong Kong during this time, you should definitely try this dish. In this article, we will guide you on where to eat Hairy Crab in Hong Kong.
Kitchen 68
Kitchen 68 is a popular restaurant in Hong Kong that specializes in Hairy Crab. The restaurant serves the dish in a variety of styles, including steamed, pan-fried, and braised. The Hairy Crab at Kitchen 68 is known for its tender meat and rich flavor. The restaurant also offers other seafood dishes, such as scallops and shrimp, which are also worth trying.
Yan Toh Heen
Yan Toh Heen is a Michelin-starred restaurant that serves excellent Hairy Crab. The restaurant is known for its modern Chinese cuisine and its elegant, upscale atmosphere. The Hairy Crab at Yan Toh Heen is served in a variety of styles, including steamed and pan-fried. The restaurant also offers a selection of other seafood dishes, such as abalone and lobster, which are also worth trying.
T'ang Court
T'ang Court is another Michelin-starred restaurant that serves excellent Hairy Crab. The restaurant is known for its Cantonese cuisine and its elegant, sophisticated atmosphere. The Hairy Crab at T'ang Court is served in a variety of styles, including steamed and pan-fried. The restaurant also offers a selection of other seafood dishes, such as abalone and sea cucumber, which are also worth trying.
Ming Court
Ming Court is a popular restaurant that serves excellent Hairy Crab. The restaurant is known for its Cantonese cuisine and its casual, relaxed atmosphere. The Hairy Crab at Ming Court is served in a variety of styles, including steamed and pan-fried. The restaurant also offers a selection of other seafood dishes, such as lobster and scallops, which are also worth trying.
Conclusion
Hairy Crab is a seasonal delicacy that is a must-try when you are in Hong Kong during the months of September to November. There are many excellent restaurants in Hong Kong that serve this dish, each with their own unique twist. Whether you are looking for an upscale dining experience or something more casual, you are sure to find a restaurant that suits your tastes. So, make sure to try the Hairy Crab when you are in Hong Kong!
