Are Cheese Wontons And Crab Rangoon The Same
Cheese wontons and crab Rangoon are two popular Chinese appetizers that are often served in American Chinese restaurants. Both dishes are deep-fried and have a crispy outer layer, but they differ in their filling. In this article, we will discuss the differences between cheese wontons and crab Rangoon.
What are Cheese Wontons?
Cheese wontons are a type of Chinese dumpling that are typically filled with cream cheese, garlic, and green onions. Some recipes may also include soy sauce or Worcestershire sauce. The filling is wrapped in a thin layer of wonton wrapper and then deep-fried until crispy. Cheese wontons are often served as an appetizer or as part of a dim sum platter.
What is Crab Rangoon?
Crab Rangoon, on the other hand, is a popular American Chinese appetizer that is made with cream cheese, crab meat, and scallions. The filling is wrapped in wonton wrappers, which are then deep-fried until crispy. Some recipes may also include Worcestershire sauce, garlic powder, or soy sauce. Crab Rangoon is often served with sweet and sour sauce or plum sauce.
Differences between Cheese Wontons and Crab Rangoon
The main difference between cheese wontons and crab Rangoon is their filling. Cheese wontons are filled with cream cheese, garlic, and green onions, while crab Rangoon is filled with cream cheese, crab meat, and scallions.Cheese wontons are typically vegetarian, while crab Rangoon contains seafood.
Another difference between these two dishes is their popularity. While cheese wontons are a common appetizer in Chinese restaurants, crab Rangoon is a popular American Chinese dish that is not commonly found in China. In fact, the dish is believed to have originated in the United States in the mid-20th century.
Conclusion
Now that you know the differences between cheese wontons and crab Rangoon, you can make an informed decision when ordering Chinese appetizers. Whether you prefer the vegetarian option of cheese wontons or the seafood flavor of crab Rangoon, both dishes are delicious and can be enjoyed as part of a Chinese meal.