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Whole Foods Crab Cakes Cooking Instructions Oven

Crab cakes are a popular seafood delicacy and Whole Foods has an incredibly delicious option for those who are looking for a quick and easy meal. This recipe will teach you how to cook Whole Foods crab cakes in the oven, so you can enjoy them without having to fry them up. Not only are these crab cakes healthier, but they are also just as delicious as the fried version.

Ingredients:

  • 4 Whole Foods crab cakes
  • 1/4 cup of mayonnaise
  • 2 tablespoons of Dijon mustard
  • 1 tablespoon of lemon juice
  • 1/4 teaspoon of Worcestershire sauce
  • 1/8 teaspoon of cayenne pepper
  • Salt and pepper to taste

Ingredients

Cooking Instructions:

  1. Preheat the oven to 375°F (190°C).
  2. Place the crab cakes on a baking sheet lined with parchment paper. Make sure to leave some space between each cake.
  3. In a small bowl, mix together the mayonnaise, Dijon mustard, lemon juice, Worcestershire sauce, cayenne pepper, salt, and pepper. Spread this mixture evenly over each crab cake.
  4. Bake the crab cakes in the oven for 20-25 minutes, or until they are heated through and golden brown on the outside.
  5. Once they are finished cooking, remove the baking sheet from the oven and let the crab cakes cool for a few minutes before serving.
  6. Garnish the crab cakes with some fresh lemon wedges and serve with your favorite side dish.

Baking

Tips for Serving:

These crab cakes are absolutely delicious on their own, but there are a few tips that can help you take your meal to the next level:

  • Serve the crab cakes with a side of coleslaw or a nice salad to add some freshness to your plate.
  • If you want to add a bit of heat, drizzle some hot sauce over the crab cakes before serving.
  • If you're looking for a more decadent meal, serve the crab cakes with some melted butter and lemon wedges.

Regardless of how you decide to serve your crab cakes, one thing is for sure: you won't be disappointed with this easy and delicious recipe!

Conclusion:

Whole Foods crab cakes are a great option for those who are looking for a quick and easy seafood meal. Cooking them in the oven is a healthier alternative to frying them up, and it's just as delicious. Whether you're serving them on their own or with a side dish, these crab cakes are sure to be a hit at your next meal!

Related video of How to Cook Whole Foods Crab Cakes in the Oven