Types Of Crab Legs At Red Lobster
Red Lobster is a popular seafood restaurant chain in the United States that is known for its mouth-watering crab legs. The restaurant offers a variety of crab legs that will leave you satisfied and craving for more. In this article, we will explore the different types of crab legs available at Red Lobster, how they are served, and how they taste.
Snow Crab Legs
Snow crab legs are one of the most popular dishes served at Red Lobster. These crab legs are sweet and succulent with tender meat that is easy to extract. They are typically served with melted butter on the side to enhance their taste. For those who prefer a spicier flavor, Red Lobster also offers Cajun-style snow crab legs that are seasoned with a blend of spices and herbs.
King Crab Legs
King crab legs are the largest and most impressive crab legs available on the Red Lobster menu. These crab legs are known for their sweet and delicate flavor that is enhanced by a hint of saltiness. They are typically served with drawn butter and lemon wedges that add a tangy flavor to the meat.
Dungeness Crab Legs
Dungeness crab legs are a popular species of crab that is commonly found along the west coast. These crab legs are known for their rich and flavorful meat that is slightly sweet and nutty. They are typically served with a garlic butter sauce that adds a savory flavor to the meat.
Jonah Crab Claws
Jonah crab claws are a lesser-known dish that is available at Red Lobster. These claws are known for their firm and meaty texture that is similar to lobster meat. They are typically served with a mustard sauce that adds a tangy flavor to the meat.
Conclusion
Red Lobster offers a variety of delicious crab legs that cater to different tastes and preferences. Whether you prefer sweet and tender snow crab legs, delicate and flavorful king crab legs, rich and nutty Dungeness crab legs, or firm and meaty Jonah crab claws, Red Lobster has something for everyone. So, the next time you visit Red Lobster, make sure to try one of their delicious crab leg dishes.