Pride Of Alaska Imitation Crab Meat Recipes
If you are a seafood lover, but find it hard to procure fresh crab meat, you can try the Pride of Alaska Imitation Crab Meat. It is a versatile ingredient that can be used in a variety of dishes. The flavor and texture of imitation crab meat are different from the real thing, but it is still a good option for those who are on a budget or cannot get fresh crab meat easily.
What is Imitation Crab Meat?
Imitation crab meat is made from a type of whitefish, usually Alaskan pollock or whiting. The fish is minced and mixed with other ingredients like starch, sugar, egg white, and crab flavoring. The mixture is then shaped to resemble crab legs, which are then cooked and sold in stores.
Pride of Alaska Imitation Crab Meat Recipes
If you have a pack of Pride of Alaska Imitation Crab Meat sitting in your freezer, here are a few recipes you can try:
1. Crab Salad
Crab salad is a refreshing and easy-to-make dish that can be served as a side or a main course. To make crab salad, you will need:
- 1 pack of Pride of Alaska Imitation Crab Meat
- 1 avocado
- 1 cucumber
- 1 lemon
- 2 tbsp of mayonnaise
- Salt and pepper to taste
Start by dicing the avocado and cucumber and mixing them with the imitation crab meat. Squeeze lemon juice over the mixture and add mayonnaise, salt, and pepper. Mix everything together and you're done!
2. Crab Cakes
Crab cakes are a classic dish that can be served as an appetizer or a main course. To make crab cakes, you will need:
- 1 pack of Pride of Alaska Imitation Crab Meat
- 1 egg
- 2 tbsp of mayonnaise
- 1 tbsp of Dijon mustard
- 1/4 cup of breadcrumbs
- 1/4 cup of diced onion
- 1 tbsp of butter
Start by mixing the imitation crab meat, egg, mayonnaise, mustard, breadcrumbs, and onion in a bowl. Melt the butter in a pan over medium heat. Form the mixture into patties and cook them in the pan for 3-4 minutes on each side, until they are golden brown. Serve hot.
3. Crab Alfredo
Crab Alfredo is a creamy and indulgent pasta dish that is perfect for special occasions. To make Crab Alfredo, you will need:
- 1 pack of Pride of Alaska Imitation Crab Meat
- 1 lb of fettuccine pasta
- 2 cups of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1/4 cup of butter
- 3 cloves of garlic, minced
- Salt and pepper to taste
Cook the fettuccine pasta according to the package instructions. In a separate pan, melt the butter and sauté the garlic until fragrant. Add the heavy cream, Parmesan cheese, salt, and pepper to the pan and stir everything together. Add the imitation crab meat and let it cook for 3-4 minutes. Once the pasta is cooked, add it to the pan and mix everything together. Top with extra Parmesan cheese and serve hot.
Why use Pride of Alaska Imitation Crab Meat?
Using Pride of Alaska Imitation Crab Meat has a few benefits. Firstly, it is more affordable compared to real crab meat. Secondly, it is easy to find in stores, unlike fresh crab meat. Thirdly, it has a longer shelf life, meaning you can keep it in your freezer for a longer period of time.
Conclusion
Imitation crab meat may not be the real thing, but it is still a good option for those who are on a budget or cannot get fresh crab meat easily. With its versatility, it can be used in a variety of dishes, from salads to pasta dishes. The Pride of Alaska Imitation Crab Meat is a trusted brand that can be found in most stores. So, next time you're in the mood for some crab dishes, give imitation crab meat a try!