If you're looking for a delicious and easy breakfast or brunch option, look no further than crab and old English cheese on English muffins. This classic dish combines the sweet and savory flavors of fresh crab with the creamy richness of old English cheese, all set atop a crisp and buttery English muffin. Not only is it delicious, but it's also surprisingly simple to prepare, making it a great choice for busy mornings or lazy weekends. So let's dive in and learn how to make this tasty dish!
Ingredients
To make crab and old English cheese on English muffins, you'll need the following ingredients:
4 English muffins
1/2 pound fresh crab meat, picked over for shells
4 slices of old English cheese
2 tablespoons unsalted butter, melted
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions
Now that you have all your ingredients, you're ready to get started. Here's how to make crab and old English cheese on English muffins:
Preheat your oven to 375 degrees Fahrenheit.
Cut the English muffins in half and brush them with melted butter. Place them on a baking sheet and toast them in the oven for 5-10 minutes, until they're golden brown.
While the muffins are toasting, mix the crab meat with salt and pepper to taste.
Place a slice of old English cheese on top of each toasted muffin half.
Divide the seasoned crab meat equally among the muffin halves, spreading it out in an even layer on top of the cheese.
Return the muffins to the oven and bake them for 8-10 minutes, until the cheese is melted and bubbly and the crab meat is heated through.
Garnish with chopped parsley and serve hot.
Variations
While the basic recipe for crab and old English cheese on English muffins is delicious on its own, there are plenty of ways to mix it up and add your own personal touch. Here are a few ideas:
Top the crab meat with a poached or fried egg for an extra protein boost
Add some diced tomatoes or sliced avocado for a fresh, summery twist
Serve with a side of home fries or hash browns for a classic diner-style breakfast
Swap out the old English cheese for cheddar, Swiss, or another type of cheese to suit your taste
Conclusion
Crab and old English cheese on English muffins is a tasty and satisfying breakfast or brunch dish that's easy to make and sure to impress. Whether you're cooking for a crowd or just treating yourself to a special weekend meal, this classic recipe is a winner. So why not give it a try and see for yourself how delicious it can be?
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