Snow Crab Legs In Oven With Foil
If you are a seafood lover, then you must have tried the delicious and succulent snow crab legs. These crab legs are considered a delicacy due to their sweet and tender meat that melts in your mouth.
If you are wondering how to cook snow crab legs in the oven with foil, then you have come to the right place. This article will provide you with a step-by-step guide on how to cook these delicious crab legs without any hassle.
Ingredients
The following are the ingredients that you will need to cook snow crab legs in the oven with foil:
- 1 pound of snow crab legs
- 1 lemon
- 1 tablespoon of salt
- 1 tablespoon of black pepper
- 1 tablespoon of garlic powder
- 1 tablespoon of paprika
- 4 tablespoons of butter
- Foil
Step-by-Step Guide
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C).
Step 2: Prepare the Crab Legs
Clean the crab legs under running water and pat them dry with a paper towel. Take a sharp knife and cut the crab legs into smaller pieces to fit them into the cooking tray.
Step 3: Season the Crab Legs
Season the crab legs with salt, black pepper, garlic powder, and paprika. Squeeze the juice of one lemon over the crab legs and make sure that they are evenly coated with the seasoning.
Step 4: Add Butter
Place the seasoned crab legs in a cooking tray and add 4 tablespoons of butter on top of them. This will help to keep the crab legs moist during the cooking process.
Step 5: Cover with Foil
Cover the cooking tray with foil and make sure that it is tightly sealed. This will help to retain the moisture and flavor of the crab legs while they are cooking.
Step 6: Bake in the Oven
Place the cooking tray in the preheated oven and bake for 20-25 minutes or until the crab legs are fully cooked. Once they are done, take out the tray from the oven and let it cool for a few minutes.
Step 7: Serve and Enjoy
Your delicious snow crab legs in the oven with foil are now ready to serve. You can garnish them with some fresh parsley or lemon wedges for extra flavor. Enjoy your meal with your favorite dipping sauce.
Conclusion
Cooking snow crab legs in the oven with foil is a quick and easy way to get a delicious meal on the table. With just a few ingredients and some simple steps, you can enjoy the succulent and flavorful meat of the snow crab legs in no time.
So, next time you are looking for a tasty seafood treat, try this recipe and impress your family and friends with your cooking skills.
