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Open Faced Crab Sandwich On English Muffin

Crab Sandwich On English Muffin

Crab sandwich on an English muffin is a scrumptious way to enjoy crab meat. This sandwich is perfect for a light lunch or a quick and easy dinner. Featuring a perfect blend of different flavors, this recipe is easy to make and will definitely have you craving for more. Here is all you need to know about making an open-faced crab sandwich on an English muffin!

Ingredients

Crab Sandwich Ingredients
  • One English muffin
  • One can of crab meat, drained
  • Two tablespoons of mayonnaise
  • Two teaspoons of Dijon mustard
  • One small shallot, finely diced
  • Two tablespoons of fresh parsley, chopped
  • One pinch of salt
  • One pinch of black pepper
  • One tablespoon of olive oil

Instructions

Crab Sandwich Instructions

To make the open-faced crab sandwich on an English muffin, follow these instructions:

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Cut the English muffin in half and toast it in the oven for 5 minutes.
  3. In a small bowl, mix together the mayonnaise, Dijon mustard, shallot, parsley, salt, and black pepper.
  4. Add the crab meat to the mixture and stir well to combine.
  5. Heat the olive oil in a frying pan over medium heat.
  6. Add the crab meat mixture to the frying pan and cook for 5 minutes, stirring occasionally.
  7. Remove the toasted English muffin halves from the oven and place them on a plate.
  8. Spoon the crab meat mixture over the top of the English muffin halves.
  9. Return the plate to the oven and bake for 5 minutes.
  10. Remove the plate from the oven and serve immediately. Enjoy!

Variations

Crab Sandwich Variations

Here are some variations you can try:

  • Use different types of crab meat, such as lump crab meat or imitation crab meat.
  • Add some vegetables to the crab meat mixture before cooking, such as diced red peppers or sliced mushrooms.
  • Use different types of herbs in the crab meat mixture, such as dill or basil.
  • Top the crab meat mixture with some grated Parmesan cheese before baking in the oven.

Conclusion

An open-faced crab sandwich on an English muffin is a delicious and easy recipe that is perfect for any occasion. With just a few simple ingredients, you can create a flavorful and satisfying meal that everyone will love. So why not give this recipe a try today and see how delicious it can be!

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