Old English Cheese Spread Crab English Muffin
When it comes to quick and easy snacks, nothing beats a good old fashioned English muffin. But did you know you can take this simple breakfast staple to the next level by adding a delicious spread made from Old English cheese and crab meat?
What is Old English Cheese Spread?
Old English Cheese Spread is a type of processed cheese that is made from a blend of cheddar cheese, Colby cheese, and cream cheese. It has a rich, creamy taste and a spreadable texture that makes it perfect for use as a dip or a spread.
While it is delicious on its own, Old English Cheese Spread can also be used as a base for a variety of different dips and spreads. One of the most popular variations is the Old English Cheese Spread Crab Dip.
What is an Old English Cheese Spread Crab English Muffin?
An Old English Cheese Spread Crab English Muffin is a simple yet delicious snack that combines the rich, savory taste of Old English Cheese Spread with the delicate flavor of crab meat, all on top of a crispy, toasted English muffin.
To make an Old English Cheese Spread Crab English Muffin, simply spread a generous amount of the cheese spread onto a split English muffin, top it with some fresh or canned crab meat, and then bake it in the oven until the cheese is melted and bubbly and the crab is heated through.
How to Make Old English Cheese Spread Crab Dip
If you want to take your Old English Cheese Spread to the next level, try making this delicious Old English Cheese Spread Crab Dip. Here's how:
Ingredients:
- 1 (8-ounce) package Old English Cheese Spread
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup mayonnaise
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 (6-ounce) can lump crab meat, drained
Instructions:
- Preheat your oven to 350 degrees F.
- In a large bowl, combine the Old English Cheese Spread, cream cheese, mayonnaise, Worcestershire sauce, lemon juice, garlic powder, onion powder, and black pepper. Stir until well combined.
- Gently fold in the crab meat until it is evenly distributed throughout the mixture.
- Transfer the dip to a 9-inch baking dish and smooth it out into an even layer.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly and the top is lightly browned.
- Serve hot with crackers or sliced baguette.
Conclusion: A Delicious and Easy Snack
Whether you're looking for a quick and easy snack to enjoy on the go or a delicious appetizer to share with friends and family, the Old English Cheese Spread Crab English Muffin and Old English Cheese Spread Crab Dip are sure to satisfy your cravings.
So why not give them a try today and discover just how delicious and versatile Old English Cheese Spread can be?
