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Mini Crab Cakes With Stove Top Stuffing

Mini Crab Cakes With Stove Top Stuffing

If you're looking for a tasty appetizer to impress your guests, look no further than Mini Crab Cakes With Stove Top Stuffing. This unique take on crab cakes combines the delicious flavor of crab with the savory goodness of Stove Top Stuffing. This recipe is easy to make, and the end result is sure to wow your taste buds.

Ingredients:

  • 1 (6-ounce) can crabmeat, drained and flaked
  • 1 (6-ounce) box Stove Top Stuffing mix
  • 1/2 cup mayonnaise
  • 1/4 cup chopped green onion
  • 1/4 cup chopped celery
  • 1 egg, beaten
  • 1/2 cup dry bread crumbs
  • 1/4 cup vegetable oil
Ingredients For Mini Crab Cakes With Stove Top Stuffing

Instructions:

  1. Preheat oven to 350°F.
  2. In a large bowl, combine the crabmeat, Stove Top Stuffing mix, mayonnaise, green onion, celery, and egg.
  3. Form the mixture into small balls, and roll each ball in the bread crumbs to coat.
  4. Heat the oil in a skillet over medium-high heat. Add the crab cakes and cook until they are golden brown on all sides, about 3 minutes per side.
  5. Transfer the crab cakes to a baking dish and bake for 10-12 minutes, or until they are cooked through.
  6. Serve hot and enjoy!
Mini Crab Cakes With Stove Top Stuffing Being Prepared

This recipe makes about 20 mini crab cakes, which is perfect for a small gathering. Feel free to double or triple the recipe if you have more guests. You can also make the mixture ahead of time and refrigerate it until you're ready to cook the crab cakes.

Why Choose Stove Top Stuffing?

You may be wondering why we chose to use Stove Top Stuffing in this recipe instead of traditional breadcrumbs. The answer is simple: Stove Top Stuffing adds a lot of flavor and texture to the crab cakes. The herbs and spices in the stuffing mix complement the flavor of the crab, while the breadcrumbs provide a crispy exterior.

If you're not a fan of Stove Top Stuffing, you can certainly use breadcrumbs instead. However, we highly recommend giving the stuffing mix a try. You might just be surprised at how delicious it is!

Final Thoughts

Mini Crab Cakes With Stove Top Stuffing are a delicious and unique appetizer that your guests will love. The combination of crab and stuffing creates a flavor profile that is sure to impress. Plus, they're easy to make and can be prepared ahead of time, making them perfect for any occasion.

So go ahead and give this recipe a try. We're confident that you'll love it as much as we do!

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