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Margie And Ray's She Crab Soup Recipe

She Crab Soup Recipe

If you're a fan of seafood, you probably tried or heard about the popular she crab soup. This creamy soup is a staple in Southern cuisine and can be easily made at home. In this article, we're going to show you Margie and Ray's recipe for she crab soup, a delicious version that will satisfy your cravings.

Ingredients

She Crab Soup Ingredients

Before starting with the preparation, you need to gather all the ingredients necessary for this recipe. They include:

  • 1 lb of fresh crabmeat
  • 2 cups of whole milk
  • 2 cups of heavy cream
  • 1/2 cup of butter
  • 1/2 cup of all-purpose flour
  • 1/2 cup of dry sherry
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped celery
  • 1/2 cup of chopped carrot
  • 2 cloves of garlic, minced
  • 1 bay leaf
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of Old Bay seasoning
  • Salt and pepper, to taste

Instructions

She Crab Soup Making

Now that you have all the ingredients set up, let's move on with the preparation of this delicious she crab soup. Please follow these simple steps:

  1. Melt the butter in a large pot over medium heat.
  2. Add the onions, celery, and carrots, and cook for 5-7 minutes until they're soft.
  3. Add the garlic and cook for 1-2 minutes until fragrant.
  4. Add the flour and stir well until combined. Cook for 2-3 minutes until the mixture is lightly browned.
  5. Add the sherry and stir well to deglaze the pot. Cook for 2-3 minutes until the mixture thickens.
  6. Add the milk and cream and stir well to combine. Bring the mixture to a simmer.
  7. Add the crabmeat, bay leaf, Worcestershire sauce, Old Bay seasoning, salt, and pepper. Stir well to combine.
  8. Simmer the soup for 15-20 minutes until it thickens and the flavors meld together.
  9. Remove the bay leaf and discard. Serve hot, garnished with chopped parsley if desired.

That's it! Your delicious she crab soup is ready to be served. This recipe serves 4-6 people, so adjust the quantities accordingly if you need to feed more or fewer people. Also, feel free to add more spices and seasonings to your taste.

Meta Description:

Learn how to make Margie and Ray's she crab soup recipe, a delicious and creamy soup that's a staple in Southern cuisine. Follow our easy step-by-step instructions and enjoy the flavors of fresh crabmeat, spices, and vegetables in a warm bowl of soup.

Meta Keywords:

she crab soup recipe, Margie and Ray's she crab soup, creamy soup, Southern cuisine, fresh crab, easy recipe.

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