Lobster Crab And Shrimp Mac And Cheese
Who said mac and cheese has to be boring? We can add a twist to the classic comfort food and make it even more delicious. Just imagine digging into a warm bowl of mac and cheese, with chunks of succulent lobster, crab, and shrimp, all coated in creamy, cheesy goodness. Sounds tempting, right? You won’t regret trying this recipe!
Ingredients:
For this recipe, we will need:
- 1 pound elbow macaroni
- 1/4 cup butter
- 1/4 cup all-purpose flour
- 4 cups of whole milk
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 cup grated Gouda cheese
- 1/2 cup grated Cheddar cheese
- 1/2 cup grated Swiss cheese
- 1/2 pound cooked lobster meat, chopped
- 1/2 pound cooked crab meat, chopped
- 1/2 pound cooked shrimp, peeled and deveined
- 1 1/2 teaspoons dried parsley
- Salt and pepper, to taste
Instructions:
Now, let’s dive into the steps to make this creamy lobster, crab, and shrimp mac and cheese:
- Preheat the oven to 375°F
- Cook the macaroni according to package instructions. Drain and set aside.
- In a large saucepan, melt the butter over medium heat.
- Add the flour and whisk for 1-2 minutes until golden brown.
- Gradually add the milk, whisking constantly until the mixture is smooth.
- Stir in the heavy cream and cheese until the mixture is melted and smooth.
- Add the lobster, crab, and shrimp to the cheese sauce, stirring gently to combine.
- Add the cooked macaroni and mix well.
- Season with parsley, salt, and pepper to taste.
- Transfer the mixture to a 9×13 inch baking dish.
- Bake for 25-30 minutes, until the top is golden brown.
- Remove from the oven, let it cool for a few minutes, and serve.
Why should you try this recipe?
Do you need more reasons besides the fact that it’s mac and cheese combined with seafood? Here are some more:
- It’s a perfect comfort food for chilly evenings.
- It’s a crowd-pleaser for any gathering or party.
- It’s an indulgent treat that’s worth the effort.
Conclusion:
Next time you crave mac and cheese, try this version with lobster, crab, and shrimp, and elevate your taste buds to another level. With the perfect combination of rich, creamy cheese and succulent seafood, it’s hard to resist this irresistible dish.
