Leo's Pepper Jack Crab Soup Recipe
Leo's Pepper Jack Crab Soup Recipe is a delicious and flavorful soup that combines the creamy goodness of the cream cheese, the tangy spiciness of pepper jack cheese, and the tender sweetness of crab meat. This soup is a perfect comfort food for cold and rainy days, or whenever you feel like having a warm and hearty meal.
Ingredients
- 1 lb. lump crab meat
- 4 cups chicken broth
- 1 cup heavy cream
- 8 oz. cream cheese, softened
- 8 oz. pepper jack cheese, shredded
- 1/4 cup lemon juice
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped scallions
- 2 garlic cloves, minced
- 1/4 tsp. cayenne pepper
- 1/4 tsp. black pepper
- 1/4 tsp. salt
- 2 tbsp. olive oil
Instructions
1. Heat the olive oil in a large pot over medium-high heat.
2. Add the garlic, scallions, cayenne pepper, black pepper, and salt to the pot, and cook for 1-2 minutes or until the garlic is fragrant.
3. Add the chicken broth to the pot, and bring it to a boil.
4. Reduce the heat to low, and let it simmer for 10 minutes.
5. Add the cream cheese to the pot, and stir until it is melted and well combined with the broth.
6. Add the pepper jack cheese to the pot, and stir until it is melted and well combined with the broth.
7. Add the crab meat to the pot, and stir gently until it is well coated with the cheese mixture.
8. Pour the heavy cream into the pot, and stir gently to combine it with the cheese and crab mixture.
9. Add the lemon juice to the pot, and stir gently to combine.
10. Let the soup simmer for 5-10 minutes or until it is heated through and the flavors are well blended.
11. Stir in the chopped parsley, and serve the soup hot with some crusty bread on the side.
Variations
You can add some chopped vegetables like carrots, celery, or onions to the soup to make it more nutritious and flavorful. You can also substitute the crab meat with shrimp, lobster, or even chicken if you prefer.
If you want to make the soup spicier, you can add more cayenne pepper or some chopped jalapeno peppers to the pot. If you want to make it milder, you can omit the cayenne pepper and use a milder cheese like cheddar or mozzarella instead of pepper jack cheese.
Conclusion
Leo's Pepper Jack Crab Soup Recipe is a simple yet delicious soup that is perfect for any occasion. It is easy to make, requires simple ingredients, and can be easily customized to your taste. This soup is sure to become a family favorite in no time!