Golden Duck Salted Egg Crab Seaweed Tempura
The Golden Duck Salted Egg Crab Seaweed Tempura is a mouthwatering dish that is becoming increasingly popular in the food scene. This dish is a perfect blend of sweet, savory, and umami flavors that will leave you craving for more.
What is Golden Duck Salted Egg Crab Seaweed Tempura?
Golden Duck Salted Egg Crab Seaweed Tempura is a dish that originated in Singapore and is now starting to make its way to other countries due to its unique taste and popularity. The dish is made by first deep-frying a soft-shell crab in a light tempura batter that gives it a crispy and delicious texture. The crab is then mixed with a generous amount of salted egg yolk, which enhances the savory flavor of the dish.
What sets this dish apart from other seafood dishes is the seaweed used to coat the tempura. The seaweed adds a unique umami flavor that complements the other ingredients and gives the dish a crunchy texture. The result is an explosion of flavors in your mouth that will leave you craving for more.
Where to Find Golden Duck Salted Egg Crab Seaweed Tempura?
If you are a foodie looking to try this delicious dish, there are several restaurants in Singapore that serve Golden Duck Salted Egg Crab Seaweed Tempura.
One of the highly rated restaurants is Jin Ji Teochew Braised Duck & Kway Chap, located at the Chinatown Complex in Singapore. They serve the dish with a generous portion of salted egg yolk sauce and crispy seaweed tempura. The dish is so popular that there is usually a queue during peak hours.
Another highly recommended restaurant is Flavour Flings, located in the North-East part of Singapore. Their version of this dish is served with a side of fries and spicy chili padi sauce that perfectly complements the savory flavors of the crab and salted egg.
If you're not in Singapore, don't worry! Several Asian restaurants around the world are starting to offer their versions of the Golden Duck Salted Egg Crab Seaweed Tempura.
The Final Verdict
Golden Duck Salted Egg Crab Seaweed Tempura is a dish that offers a unique and delicious flavor that is definitely worth trying. The blend of savory, sweet, and umami flavors combined with the crunchy texture of the seaweed tempura is a match made in heaven.
If you're a seafood lover or just looking to try something new, then this dish is definitely worth a try. Head over to a local restaurant that serves the Golden Duck Salted Egg Crab Seaweed Tempura and indulge in the deliciousness that this dish offers.