Easy Recipe For Cream Of Crab Soup
If you are a fan of crab and love the classic taste of cream soups, you will definitely enjoy the Cream of Crab Soup. It is a rich and flavorful dish that is perfect for any occasion, from a simple weeknight meal to a fancy dinner party. The best part is, with a few simple ingredients and easy steps, you can make this delicious soup in your own kitchen in no time.
Ingredients
Before we get started, let's take a look at what you'll need to make this soup:
- 1 pound of crab meat, shredded
- 1/2 cup of butter
- 1/2 cup of all-purpose flour
- 2 cups of chicken broth
- 2 cups of heavy cream
- 1/2 cup of sherry
- 1/4 cup of chopped green onions
- 1/4 cup of chopped parsley
- Salt and pepper to taste
Directions
Now, let's start cooking:
- Melt the butter in a large pot over medium heat.
- Add the flour and stir until it forms a paste. Cook for 1-2 minutes, stirring constantly.
- Gradually add the chicken broth and whisk until the mixture is smooth.
- Stir in the heavy cream and sherry, and bring to a simmer.
- Add the crab meat and green onions, and cook for about 5-7 minutes, until the crab is heated through.
- Season with salt and pepper to taste.
- Garnish with chopped parsley and serve hot.
And that's it! Your delicious Cream of Crab Soup is ready to be enjoyed.
Tips and Tricks
Here are a few tips and tricks to make the most out of your Cream of Crab Soup:
- Use fresh crab meat for the best flavor. You can also use canned crab meat as a substitute.
- Adjust the thickness of the soup by adding more or less flour.
- For a healthier version, you can use milk instead of heavy cream.
- Don't overcook the crab meat, as it can become tough and rubbery.
- Serve with a side of crusty bread or crackers for added texture.
Conclusion
Cream of Crab Soup is an easy, flavorful and versatile dish that is perfect for any occasion. Whether you're hosting a dinner party or just looking for a quick and delicious weeknight meal, this soup is sure to be a hit. So go ahead and give it a try, and enjoy the rich and creamy taste of crab in every spoonful.
