Big T Crab Dip Warm Or Cold
Big T crab dip is one of the most delicious seafood dips you can have. Whether you serve it warm or cold, it's always a hit with seafood lovers. It's an easy to make recipe that can be whipped up in no time. This article will take you through the steps of making Big T crab dip, and also give you some tips on how to serve it.
Ingredients for Big T Crab Dip
Here are the ingredients for making Big T crab dip:
- 1 pound of crab meat
- 8 ounces of cream cheese
- 1/2 cup of sour cream
- 1/2 cup of mayonnaise
- 1/2 cup of grated Parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1/4 teaspoon of cayenne pepper
- Salt and pepper to taste
Make sure that the crab meat is properly cleaned and drained before using it. You can use either fresh or canned crab meat for this recipe. If you're using canned crab meat, make sure to drain it properly before using it.
How to Make Big T Crab Dip
Here are the steps to make Big T crab dip:
- Preheat your oven to 350 degrees Fahrenheit.
- In a mixing bowl, combine the cream cheese, sour cream, mayonnaise, Parmesan cheese, garlic powder, onion powder, cayenne pepper, salt, and pepper. Mix well until all the ingredients are combined.
- Add the crab meat to the mixing bowl and mix well. Make sure to fold in the crab meat gently so that it doesn't break apart.
- Transfer the mixture to a baking dish.
- Bake the crab dip in the preheated oven for 25 to 30 minutes, or until it's hot and bubbly.
- If you want to serve it cold, you can skip the baking step and put the crab dip in the refrigerator for a few hours before serving.
How to Serve Big T Crab Dip
Big T crab dip can be served in a variety of ways. Here are some ideas:
- With crackers or bread: You can serve the crab dip with crackers or bread. Make sure to choose a type of cracker or bread that complements the flavor of the dip.
- In a bread bowl: You can also serve the crab dip in a bread bowl. Hollow out a bread loaf and fill it with the crab dip.
- With vegetables: You can serve the crab dip with fresh vegetables like carrot sticks, celery sticks, cucumber slices, cherry tomatoes, etc.
- On top of seafood: You can also use the crab dip as a topping for seafood dishes like grilled shrimp or baked salmon.
Big T crab dip is a versatile dish that can be served at any event or occasion. It's perfect for parties, barbecues, and family gatherings. This easy to make recipe is sure to be a crowd-pleaser.